Andrés-Lacueva C - Search Results

1

Influence of red wine polyphenols and ethanol on the gut microbiota ecology and biochemical biomarkers.

Queipo-Ortuño MI, Boto-Ordóñez M, Murri M, Gomez-Zumaquero JM, Clemente-Postigo M, Estruch R, Cardona Diaz F, Andrés-Lacueva C, Tinahones FJ. Queipo-Ortuño MI, et al. Am J Clin Nutr. 2012 Jun;95(6):1323-34. doi: 10.3945/ajcn.111.027847. Epub 2012 May 2. Am J Clin Nutr. 2012. PMID: 22552027 Free article. Clinical Trial.

2

Rapid liquid chromatography tandem mass spectrometry assay to quantify plasma (-)-epicatechin metabolites after ingestion of a standard portion of cocoa beverage in humans.

Roura E, Andrés-Lacueva C, Jáuregui O, Badia E, Estruch R, Izquierdo-Pulido M, Lamuela-Raventós RM. Roura E, et al. J Agric Food Chem. 2005 Aug 10;53(16):6190-4. doi: 10.1021/jf050377u. J Agric Food Chem. 2005. PMID: 16076092

3

Total polyphenol intake estimated by a modified Folin-Ciocalteu assay of urine.

Roura E, Andrés-Lacueva C, Estruch R, Lamuela-Raventós RM. Roura E, et al. Clin Chem. 2006 Apr;52(4):749-52. doi: 10.1373/clinchem.2005.063628. Epub 2006 Feb 9. Clin Chem. 2006. PMID: 16469857 Clinical Trial.

4

Diagnostic performance of urinary resveratrol metabolites as a biomarker of moderate wine consumption.

Zamora-Ros R, Urpí-Sardà M, Lamuela-Raventós RM, Estruch R, Vázquez-Agell M, Serrano-Martínez M, Jaeger W, Andres-Lacueva C. Zamora-Ros R, et al. Clin Chem. 2006 Jul;52(7):1373-80. doi: 10.1373/clinchem.2005.065870. Epub 2006 May 4. Clin Chem. 2006. PMID: 16675507 Free article. Clinical Trial.

5

HPLC-tandem mass spectrometric method to characterize resveratrol metabolism in humans.

Urpi-Sarda M, Zamora-Ros R, Lamuela-Raventos R, Cherubini A, Jauregui O, de la Torre R, Covas MI, Estruch R, Jaeger W, Andres-Lacueva C. Urpi-Sarda M, et al. Clin Chem. 2007 Feb;53(2):292-9. doi: 10.1373/clinchem.2006.071936. Epub 2006 Dec 14. Clin Chem. 2007. PMID: 17170057

6

Human urine: epicatechin metabolites and antioxidant activity after cocoa beverage intake.

Roura E, Almajano MP, Bilbao ML, Andrés-Lacueva C, Estruch R, Lamuela-Raventós RM. Roura E, et al. Free Radic Res. 2007 Aug;41(8):943-9. doi: 10.1080/10715760701435236. Free Radic Res. 2007. PMID: 17654051

7

Inflammatory markers of atherosclerosis are decreased after moderate consumption of cava (sparkling wine) in men with low cardiovascular risk.

Vázquez-Agell M, Sacanella E, Tobias E, Monagas M, Antúnez E, Zamora-Ros R, Andrés-Lacueva C, Lamuela-Raventós RM, Fernández-Solá J, Nicolás JM, Estruch R. Vázquez-Agell M, et al. J Nutr. 2007 Oct;137(10):2279-84. doi: 10.1093/jn/137.10.2279. J Nutr. 2007. PMID: 17885011 Free article. Clinical Trial.

8

Milk does not affect the bioavailability of cocoa powder flavonoid in healthy human.

Roura E, Andrés-Lacueva C, Estruch R, Mata-Bilbao ML, Izquierdo-Pulido M, Waterhouse AL, Lamuela-Raventós RM. Roura E, et al. Ann Nutr Metab. 2007;51(6):493-8. doi: 10.1159/000111473. Epub 2007 Nov 21. Ann Nutr Metab. 2007. PMID: 18032884 Clinical Trial.

9

The effects of milk as a food matrix for polyphenols on the excretion profile of cocoa (-)-epicatechin metabolites in healthy human subjects.

Roura E, Andrés-Lacueva C, Estruch R, Lourdes Mata Bilbao M, Izquierdo-Pulido M, Lamuela-Raventós RM. Roura E, et al. Br J Nutr. 2008 Oct;100(4):846-51. doi: 10.1017/S0007114508922534. Epub 2008 Feb 7. Br J Nutr. 2008. PMID: 18257943 Clinical Trial.

10

Resveratrol, a new biomarker of moderate wine intake?

Zamora-Ros R, Lamuela-Raventós RM, Estruch R, Andres-Lacueva C. Zamora-Ros R, et al. Br J Nutr. 2009 Jan;101(1):148. doi: 10.1017/S0007114508995696. Epub 2008 Sep 10. Br J Nutr. 2009. PMID: 18782464 Free article. No abstract available.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

235 results

Search Page

Filters