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Global, regional, and national consumption levels of dietary fats and oils in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys.
Micha R, Khatibzadeh S, Shi P, Fahimi S, Lim S, Andrews KG, Engell RE, Powles J, Ezzati M, Mozaffarian D; Global Burden of Diseases Nutrition and Chronic Diseases Expert Group NutriCoDE. Micha R, et al. BMJ. 2014 Apr 15;348:g2272. doi: 10.1136/bmj.g2272. BMJ. 2014. PMID: 24736206 Free PMC article.
137 results