Gil A - Search Results

1

Myeloperoxidase is an early biomarker of inflammation and cardiovascular risk in prepubertal obese children.

Olza J, Aguilera CM, Gil-Campos M, Leis R, Bueno G, Martínez-Jiménez MD, Valle M, Cañete R, Tojo R, Moreno LA, Gil A. Olza J, et al. Among authors: gil campos m, gil a. Diabetes Care. 2012 Nov;35(11):2373-6. doi: 10.2337/dc12-0614. Epub 2012 Aug 21. Diabetes Care. 2012. PMID: 22912422 Free PMC article.

2

Dental lead levels in the Galician population, Spain.

Gil F, Pérez ML, Facio A, Villanueva E, Tojo R, Gil A. Gil F, et al. Among authors: gil a. Sci Total Environ. 1994 Nov 25;156(2):145-50. doi: 10.1016/0048-9697(94)90351-4. Sci Total Environ. 1994. PMID: 7992034

3

Microwave oven digestion procedure for atomic absorption spectrometry analysis of bone and teeth.

Gil F, Pérez ML, Facio A, Villanueva E, Tojo R, Gil A. Gil F, et al. Among authors: gil a. Clin Chim Acta. 1993 Nov 30;221(1-2):23-31. doi: 10.1016/0009-8981(93)90019-z. Clin Chim Acta. 1993. PMID: 8149640

4

The association of tooth lead content with dental health factors.

Gil F, Facio A, Villanueva E, Pérez ML, Tojo R, Gil A. Gil F, et al. Among authors: gil a. Sci Total Environ. 1996 Dec 2;192(2):183-91. doi: 10.1016/s0048-9697(96)05313-2. Sci Total Environ. 1996. PMID: 8956526

5

An ethanolic-aqueous extract of Curcuma longa decreases the susceptibility of liver microsomes and mitochondria to lipid peroxidation in atherosclerotic rabbits.

Quiles JL, Aguilera C, Mesa MD, Ramírez-Tortosa MC, Baró L, Gil A. Quiles JL, et al. Among authors: gil a. Biofactors. 1998;8(1-2):51-7. doi: 10.1002/biof.5520080110. Biofactors. 1998. PMID: 9699009

6

Influence of dietary lipids on lipoprotein composition and LDL Cu(2+)-induced oxidation in rabbits with experimental atherosclerosis.

Ramírez-Tortosa MC, Aguilera CM, Quiles JL, Gil A. Ramírez-Tortosa MC, et al. Among authors: gil a. Biofactors. 1998;8(1-2):79-85. doi: 10.1002/biof.5520080114. Biofactors. 1998. PMID: 9699013

7

[Protective effect of monounsaturated and polyunsaturated fatty acids on the development of cardiovascular disease].

Aguilera CM, Ramírez-Tortosa MC, Mesa MD, Gil A. Aguilera CM, et al. Among authors: gil a. Nutr Hosp. 2001 May-Jun;16(3):78-91. Nutr Hosp. 2001. PMID: 11475681 Review. Spanish.

8

Sunflower, virgin-olive and fish oils differentially affect the progression of aortic lesions in rabbits with experimental atherosclerosis.

Aguilera CM, Ramírez-Tortosa MC, Mesa MD, Ramírez-Tortosa CL, Gil A. Aguilera CM, et al. Among authors: gil a. Atherosclerosis. 2002 Jun;162(2):335-44. doi: 10.1016/s0021-9150(01)00737-7. Atherosclerosis. 2002. PMID: 11996953

9

Curcuma longa extract supplementation reduces oxidative stress and attenuates aortic fatty streak development in rabbits.

Quiles JL, Mesa MD, Ramírez-Tortosa CL, Aguilera CM, Battino M, Gil A, Ramírez-Tortosa MC. Quiles JL, et al. Among authors: gil a. Arterioscler Thromb Vasc Biol. 2002 Jul 1;22(7):1225-31. doi: 10.1161/01.atv.0000020676.11586.f2. Arterioscler Thromb Vasc Biol. 2002. PMID: 12117742

10

Virgin olive and fish oils enhance the hepatic antioxidant defence system in atherosclerotic rabbits.

Aguilera CM, Mesa MD, Ramírez-Tortosa MC, Quiles JL, Gil A. Aguilera CM, et al. Among authors: gil a. Clin Nutr. 2003 Aug;22(4):379-84. doi: 10.1016/s0261-5614(03)00038-4. Clin Nutr. 2003. PMID: 12880605

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