Cao ZH - Search Results

1

Effects of aqueous extracts of raw pu-erh tea and ripened pu-erh tea on proliferation and differentiation of 3T3-L1 preadipocytes.

Cao ZH, Yang H, He ZL, Luo C, Xu ZQ, Gu DH, Jia JJ, Ge CR, Lin QY. Cao ZH, et al. Phytother Res. 2013 Aug;27(8):1193-9. doi: 10.1002/ptr.4831. Epub 2012 Oct 2. Phytother Res. 2013. PMID: 23027678

2

Acanthopanax senticosus suppresses reactive oxygen species production by mouse peritoneal macrophages in vitro and in vivo.

Lin QY, Jin LJ, Cao ZH, Lu YN, Xue HY, Xu YP. Lin QY, et al. Among authors: cao zh. Phytother Res. 2008 Jun;22(6):740-5. doi: 10.1002/ptr.2341. Phytother Res. 2008. PMID: 18446849

3

Inhibition of inducible nitric oxide synthase by Acanthopanax senticosus extract in RAW264.7 macrophages.

Lin QY, Jin LJ, Cao ZH, Xu YP. Lin QY, et al. Among authors: cao zh. J Ethnopharmacol. 2008 Jul 23;118(2):231-6. doi: 10.1016/j.jep.2008.04.003. Epub 2008 Apr 11. J Ethnopharmacol. 2008. PMID: 18486372

4

Protective effect of Acanthopanax senticosus extract against endotoxic shock in mice.

Lin QY, Jin LJ, Cao ZH, Li HQ, Xu YP. Lin QY, et al. Among authors: cao zh. J Ethnopharmacol. 2008 Aug 13;118(3):495-502. doi: 10.1016/j.jep.2008.05.018. Epub 2008 May 28. J Ethnopharmacol. 2008. PMID: 18599229

5

The polymorphisms of UCP1 genes associated with fat metabolism, obesity and diabetes.

Jia JJ, Tian YB, Cao ZH, Tao LL, Zhang X, Gao SZ, Ge CR, Lin QY, Jois M. Jia JJ, et al. Among authors: cao zh. Mol Biol Rep. 2010 Mar;37(3):1513-22. doi: 10.1007/s11033-009-9550-2. Epub 2009 May 15. Mol Biol Rep. 2010. PMID: 19444646 Review.

6

Effect of pu-erh tea on body fat and lipid profiles in rats with diet-induced obesity.

Cao ZH, Gu DH, Lin QY, Xu ZQ, Huang QC, Rao H, Liu EW, Jia JJ, Ge CR. Cao ZH, et al. Phytother Res. 2011 Feb;25(2):234-8. doi: 10.1002/ptr.3247. Phytother Res. 2011. PMID: 20641056

7

In Vitro Evaluation of Probiotic Potential of Lactic Acid Bacteria Isolated from Yunnan De'ang Pickled Tea.

Cao Z, Pan H, Li S, Shi C, Wang S, Wang F, Ye P, Jia J, Ge C, Lin Q, Zhao Z. Cao Z, et al. Probiotics Antimicrob Proteins. 2019 Mar;11(1):103-112. doi: 10.1007/s12602-018-9395-x. Probiotics Antimicrob Proteins. 2019. PMID: 29446057

8

Bioactivity of soy-based fermented foods: A review.

Cao ZH, Green-Johnson JM, Buckley ND, Lin QY. Cao ZH, et al. Biotechnol Adv. 2019 Jan-Feb;37(1):223-238. doi: 10.1016/j.biotechadv.2018.12.001. Epub 2018 Dec 4. Biotechnol Adv. 2019. PMID: 30521852 Review.

9

Correlation between Jejunal Microbial Diversity and Muscle Fatty Acids Deposition in Broilers Reared at Different Ambient Temperatures.

Li X, Cao Z, Yang Y, Chen L, Liu J, Lin Q, Qiao Y, Zhao Z, An Q, Zhang C, Li Q, Ji Q, Zhang H, Pan H. Li X, et al. Sci Rep. 2019 Jul 30;9(1):11022. doi: 10.1038/s41598-019-47323-0. Sci Rep. 2019. PMID: 31363155 Free PMC article.

10

Effects of Different Ambient Temperatures on Caecal Microbial Composition in Broilers.

Yang Y, Li X, Cao Z, Qiao Y, Lin Q, Liu J, Zhao Z, An Q, Zhang C, Zhang H, Pan H. Yang Y, et al. Pol J Microbiol. 2021 Mar;70(1):33-43. doi: 10.33073/pjm-2021-001. Epub 2021 Mar 9. Pol J Microbiol. 2021. PMID: 33815525 Free PMC article.

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