Fiorentino A - Search Results

1

Antioxidant properties and cytotoxic effects on human cancer cell lines of aqueous fermented and lipophilic quince (Cydonia oblonga Mill.) preparations.

Pacifico S, Gallicchio M, Fiorentino A, Fischer A, Meyer U, Stintzing FC. Pacifico S, et al. Among authors: fiorentino a. Food Chem Toxicol. 2012 Nov;50(11):4130-5. doi: 10.1016/j.fct.2012.07.061. Epub 2012 Aug 7. Food Chem Toxicol. 2012. PMID: 23034449

2

Free-radical-scavenging and antioxidant activities of secondary metabolites from reddened cv. Annurca apple fruits.

Cefarelli G, D'Abrosca B, Fiorentino A, Izzo A, Mastellone C, Pacifico S, Piscopo V. Cefarelli G, et al. Among authors: fiorentino a. J Agric Food Chem. 2006 Feb 8;54(3):803-9. doi: 10.1021/jf052632g. J Agric Food Chem. 2006. PMID: 16448186

3

Chemical constituents of the aquatic plant Schoenoplectus lacustris: evaluation of phytotoxic effects on the green alga Selenastrum capricornutum.

D'Abrosca B, Dellagreca M, Fiorentino A, Isidori M, Monaco P, Pacifico S. D'Abrosca B, et al. Among authors: fiorentino a. J Chem Ecol. 2006 Jan;32(1):81-96. doi: 10.1007/s10886-006-9354-y. Epub 2006 Feb 26. J Chem Ecol. 2006. PMID: 16525872 Free article.

4

Structures of bioactive carexanes from the roots of Carex distachya Desf.

Fiorentino A, D'Abrosca B, Pacifico S, Natale A, Monaco P. Fiorentino A, et al. Phytochemistry. 2006 May;67(10):971-7. doi: 10.1016/j.phytochem.2006.04.003. Phytochemistry. 2006. PMID: 16730033

5

Distachyasin: A new antioxidant metabolite from the leaves of Carex distachya.

Fiorentino A, D'Abrosca B, Pacifico S, Iacovino R, Mastellone C, Di Blasio B, Monaco P. Fiorentino A, et al. Bioorg Med Chem Lett. 2006 Dec 1;16(23):6096-101. doi: 10.1016/j.bmcl.2006.08.106. Epub 2006 Sep 12. Bioorg Med Chem Lett. 2006. PMID: 16971124

6

Natural dibenzoxazepinones from leaves of Carex distachya: Structural elucidation and radical scavenging activity.

Fiorentino A, D'Abrosca B, Pacifico S, Cefarelli G, Uzzo P, Monaco P. Fiorentino A, et al. Bioorg Med Chem Lett. 2007 Feb 1;17(3):636-9. doi: 10.1016/j.bmcl.2006.11.002. Epub 2006 Nov 6. Bioorg Med Chem Lett. 2007. PMID: 17112723

7

Spectroscopic identification and antioxidant activity of glucosylated carotenoid metabolites from Cydonia vulgaris fruits.

Fiorentino A, D'Abrosca B, Pacifico S, Mastellone C, Piscopo V, Monaco P. Fiorentino A, et al. J Agric Food Chem. 2006 Dec 13;54(25):9592-7. doi: 10.1021/jf062125e. J Agric Food Chem. 2006. PMID: 17147450

8

Radical-scavenging activities of new hydroxylated ursane triterpenes from cv. Annurca apples.

D'Abrosca B, Fiorentino A, Monaco P, Pacifico S. D'Abrosca B, et al. Among authors: fiorentino a. Chem Biodivers. 2005 Jul;2(7):953-8. doi: 10.1002/cbdv.200590072. Chem Biodivers. 2005. PMID: 17193186

9

Isolation, structure elucidation, and antioxidant evaluation of cydonioside A, an unusual terpenoid from the fruits of Cydonia vulgaris.

Fiorentino A, D'Abrosca B, Pacifico S, Mastellone C, Piccolella S, Monaco P. Fiorentino A, et al. Chem Biodivers. 2007 May;4(5):973-9. doi: 10.1002/cbdv.200790088. Chem Biodivers. 2007. PMID: 17510992

10

Natural feruloyl monoglyceride macrocycles as protecting factors against free-radical damage of lipidic membranes.

D'Abrosca B, Fiorentino A, Pacifico S, Cefarelli G, Uzzo P, Letizia M, Monaco P. D'Abrosca B, et al. Among authors: fiorentino a. Bioorg Med Chem Lett. 2007 Aug 1;17(15):4135-9. doi: 10.1016/j.bmcl.2007.05.047. Epub 2007 May 21. Bioorg Med Chem Lett. 2007. PMID: 17543525

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