Gutiérrez AM - Search Results

1

Measurement of chromogranin A in porcine saliva: validation of a time-resolved immunofluorometric assay and evaluation of its application as a marker of acute stress.

Escribano D, Soler L, Gutiérrez AM, Martínez-Subiela S, Cerón JJ. Escribano D, et al. Among authors: gutierrez am. Animal. 2013 Apr;7(4):640-7. doi: 10.1017/S1751731112002005. Epub 2012 Nov 9. Animal. 2013. PMID: 23137814 Free article.

2

C-reactive protein measurements in meat juice of pigs.

Gutiérrez AM, Martínez-Subiela S, Montes A, Parra MD, Cerón JJ. Gutiérrez AM, et al. Vet Immunol Immunopathol. 2008 Apr 15;122(3-4):250-5. doi: 10.1016/j.vetimm.2008.01.002. Epub 2008 Jan 16. Vet Immunol Immunopathol. 2008. PMID: 18325599

3

C-reactive protein quantification in porcine saliva: a minimally invasive test for pig health monitoring.

Gutiérrez AM, Martínez-Subiela S, Eckersall PD, Cerón JJ. Gutiérrez AM, et al. Vet J. 2009 Sep;181(3):261-5. doi: 10.1016/j.tvjl.2008.03.021. Epub 2008 May 13. Vet J. 2009. PMID: 18479951

4

Serum total sialic acid in pigs: new possibilities for an old inflammatory biomarker.

Soler L, Martínez-Subiela S, Tecles F, Gutierrez A, Fuentes P, Cerón JJ. Soler L, et al. J Vet Diagn Invest. 2008 Nov;20(6):799-803. doi: 10.1177/104063870802000615. J Vet Diagn Invest. 2008. PMID: 18987233

5

Evaluation of an immunoassay for determination of haptoglobin concentration in various biological specimens from swine.

Gutiérrez AM, Martínez-Subiela S, Cerón JJ. Gutiérrez AM, et al. Am J Vet Res. 2009 Jun;70(6):691-6. doi: 10.2460/ajvr.70.6.691. Am J Vet Res. 2009. PMID: 19496656 Free article.

6

Use of saliva for haptoglobin and C-reactive protein quantifications in porcine respiratory and reproductive syndrome affected pigs in field conditions.

Gutiérrez AM, Martínez-Subiela S, Soler L, Pallarés FJ, Cerón JJ. Gutiérrez AM, et al. Vet Immunol Immunopathol. 2009 Dec 15;132(2-4):218-23. doi: 10.1016/j.vetimm.2009.06.013. Epub 2009 Jun 27. Vet Immunol Immunopathol. 2009. PMID: 19615759

7

Proteomic analysis of porcine saliva.

Gutiérrez AM, Miller I, Hummel K, Nöbauer K, Martínez-Subiela S, Razzazi-Fazeli E, Gemeiner M, Cerón JJ. Gutiérrez AM, et al. Vet J. 2011 Mar;187(3):356-62. doi: 10.1016/j.tvjl.2009.12.020. Epub 2010 Jan 22. Vet J. 2011. PMID: 20093058

8

Serum acute phase proteins concentrations in dogs during experimentally short-term induced overweight. A preliminary study.

Tvarijonaviciute A, Martinez S, Gutierrez A, Ceron JJ, Tecles F. Tvarijonaviciute A, et al. Res Vet Sci. 2011 Feb;90(1):31-4. doi: 10.1016/j.rvsc.2010.05.008. Epub 2010 May 31. Res Vet Sci. 2011. PMID: 20553703

9

Haptoglobin and C-reactive protein as biomarkers in the serum, saliva and meat juice of pigs experimentally infected with porcine reproductive and respiratory syndrome virus.

Gómez-Laguna J, Gutiérrez A, Pallarés FJ, Salguero FJ, Cerón JJ, Carrasco L. Gómez-Laguna J, et al. Vet J. 2010 Jul;185(1):83-7. doi: 10.1016/j.tvjl.2010.04.018. Epub 2010 May 31. Vet J. 2010. PMID: 20554227

10

Evaluation of changes in haptoglobin and C-reactive protein concentrations caused by freezing of saliva and meat juice samples collected from healthy and diseased pigs.

Gutiérrez AM, Martínez-Subiela S, Cerón JJ. Gutiérrez AM, et al. Am J Vet Res. 2011 Jan;72(1):11-7. doi: 10.2460/ajvr.72.1.11. Am J Vet Res. 2011. PMID: 21194330 Free article.

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