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Differentiation of species of the genus Saccharomyces using biomolecular fingerprinting methods.
Appl Microbiol Biotechnol. 2013 May;97(10):4597-606. doi: 10.1007/s00253-013-4823-z. Epub 2013 Apr 2.
Appl Microbiol Biotechnol. 2013.
PMID: 23546421
A lytic enzyme cocktail from Streptomyces sp. B578 for the control of lactic and acetic acid bacteria in wine.
Blättel V, Wirth K, Claus H, Schlott B, Pfeiffer P, König H.
Blättel V, et al.
Appl Microbiol Biotechnol. 2009 Jul;83(5):839-48. doi: 10.1007/s00253-009-1926-7. Epub 2009 Mar 10.
Appl Microbiol Biotechnol. 2009.
PMID: 19277643
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Beta-1,3-glucanase from Delftia tsuruhatensis strain MV01 and its potential application in vinification.
Blättel V, Larisika M, Pfeiffer P, Nowak C, Eich A, Eckelt J, König H.
Blättel V, et al.
Appl Environ Microbiol. 2011 Feb;77(3):983-90. doi: 10.1128/AEM.01943-10. Epub 2010 Dec 17.
Appl Environ Microbiol. 2011.
PMID: 21169426
Free PMC article.
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Isolation and enrichment of pathogens with a surface-modified aluminium chip for Raman spectroscopic applications.
Pahlow S, Kloß S, Blättel V, Kirsch K, Hübner U, Cialla D, Rösch P, Weber K, Popp J.
Pahlow S, et al. Among authors: blattel v.
Chemphyschem. 2013 Oct 21;14(15):3600-5. doi: 10.1002/cphc.201300543. Epub 2013 Aug 13.
Chemphyschem. 2013.
PMID: 23943577
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