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Lack of induction of direct protection or cross-protection in Staphylococcus aureus by sublethal concentrations of Origanum vulgare L. essential oil and carvacrol in a meat-based medium.
Arch Microbiol. 2013 Aug;195(8):587-93. doi: 10.1007/s00203-013-0907-5. Epub 2013 Jun 23.
Arch Microbiol. 2013.
PMID: 23794091
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