Gruppen H - Search Results

1

Impact of galacto-oligosaccharides on the gut microbiota composition and metabolic activity upon antibiotic treatment during in vitro fermentation.

Ladirat SE, Schuren FH, Schoterman MH, Nauta A, Gruppen H, Schols HA. Ladirat SE, et al. Among authors: gruppen h. FEMS Microbiol Ecol. 2014 Jan;87(1):41-51. doi: 10.1111/1574-6941.12187. Epub 2013 Aug 23. FEMS Microbiol Ecol. 2014. PMID: 23909489 Free article.

2

Enzymatic extractability of soybean meal proteins and carbohydrates: heat and humidity effects.

Fischer M, Kofod LV, Schols HA, Piersma SR, Gruppen H, Voragen AG. Fischer M, et al. Among authors: gruppen h. J Agric Food Chem. 2001 Sep;49(9):4463-9. doi: 10.1021/jf010061w. J Agric Food Chem. 2001. PMID: 11559155

3

Aggregation of peptides during hydrolysis as a cause of reduced enzymatic extractability of soybean meal proteins.

Fischer M, Gruppen H, Piersma SR, Kofod LV, Schols HA, Voragen AG. Fischer M, et al. Among authors: gruppen h. J Agric Food Chem. 2002 Jul 31;50(16):4512-9. doi: 10.1021/jf0114785. J Agric Food Chem. 2002. PMID: 12137469

4

Introducing capillary electrophoresis with laser-induced fluorescence detection (CE-LIF) for the characterization of konjac glucomannan oligosaccharides and their in vitro fermentation behavior.

Albrecht S, van Muiswinkel GC, Schols HA, Voragen AG, Gruppen H. Albrecht S, et al. Among authors: gruppen h. J Agric Food Chem. 2009 May 13;57(9):3867-76. doi: 10.1021/jf8038956. J Agric Food Chem. 2009. PMID: 19296676

5

Introducing porous graphitized carbon liquid chromatography with evaporative light scattering and mass spectrometry detection into cell wall oligosaccharide analysis.

Westphal Y, Schols HA, Voragen AG, Gruppen H. Westphal Y, et al. Among authors: gruppen h. J Chromatogr A. 2010 Jan 29;1217(5):689-95. doi: 10.1016/j.chroma.2009.12.005. Epub 2009 Dec 4. J Chromatogr A. 2010. PMID: 20015511

6

Introducing capillary electrophoresis with laser-induced fluorescence (CE-LIF) as a potential analysis and quantification tool for galactooligosaccharides extracted from complex food matrices.

Albrecht S, Schols HA, Klarenbeek B, Voragen AG, Gruppen H. Albrecht S, et al. Among authors: gruppen h. J Agric Food Chem. 2010 Mar 10;58(5):2787-94. doi: 10.1021/jf903623m. J Agric Food Chem. 2010. PMID: 20146472

7

MALDI-TOF MS and CE-LIF Fingerprinting of plant cell wall polysaccharide digests as a screening tool for arabidopsis cell wall mutants.

Westphal Y, Schols HA, Voragen AG, Gruppen H. Westphal Y, et al. Among authors: gruppen h. J Agric Food Chem. 2010 Apr 28;58(8):4644-52. doi: 10.1021/jf100283b. J Agric Food Chem. 2010. PMID: 20345181

8

CE-LIF-MS n profiling of oligosaccharides in human milk and feces of breast-fed babies.

Albrecht S, Schols HA, van den Heuvel EGHM, Voragen AGJ, Gruppen H. Albrecht S, et al. Among authors: gruppen h. Electrophoresis. 2010 Apr;31(7):1264-1273. doi: 10.1002/elps.200900646. Electrophoresis. 2010. PMID: 20349515

9

Branched arabino-oligosaccharides isolated from sugar beet arabinan.

Westphal Y, Kühnel S, de Waard P, Hinz SW, Schols HA, Voragen AG, Gruppen H. Westphal Y, et al. Among authors: gruppen h. Carbohydr Res. 2010 Jun 16;345(9):1180-9. doi: 10.1016/j.carres.2010.03.042. Epub 2010 Apr 4. Carbohydr Res. 2010. PMID: 20452576

10

Bioactivity of tempe by inhibiting adhesion of ETEC to intestinal cells, as influenced by fermentation substrates and starter pure cultures.

Roubos-van den Hil PJ, Nout MJ, van der Meulen J, Gruppen H. Roubos-van den Hil PJ, et al. Among authors: gruppen h. Food Microbiol. 2010 Aug;27(5):638-44. doi: 10.1016/j.fm.2010.02.008. Epub 2010 Mar 9. Food Microbiol. 2010. PMID: 20510782

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