Tibet is one of the centers of domestication of cultivated barley.
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Dai F, et al. Among authors: beiles a.
Proc Natl Acad Sci U S A. 2012 Oct 16;109(42):16969-73. doi: 10.1073/pnas.1215265109. Epub 2012 Oct 2.
Proc Natl Acad Sci U S A. 2012.
PMID: 23033493
Free PMC article.