Moniruzzaman M - Search Results

1

Evaluation of physicochemical and antioxidant properties of sourwood and other Malaysian honeys: a comparison with manuka honey.

Moniruzzaman M, Sulaiman SA, Khalil MI, Gan SH. Moniruzzaman M, et al. Chem Cent J. 2013 Aug 12;7:138. doi: 10.1186/1752-153X-7-138. eCollection 2013. Chem Cent J. 2013. PMID: 23938192 Free PMC article.

2

Phenolic acid composition and antioxidant properties of Malaysian honeys.

Khalil MI, Alam N, Moniruzzaman M, Sulaiman SA, Gan SH. Khalil MI, et al. Among authors: moniruzzaman m. J Food Sci. 2011 Aug;76(6):C921-8. doi: 10.1111/j.1750-3841.2011.02282.x. J Food Sci. 2011. PMID: 22417491

3

Advances in the analytical methods for determining the antioxidant properties of honey: a review.

Moniruzzaman M, Khalil MI, Sulaiman SA, Gan SH. Moniruzzaman M, et al. Afr J Tradit Complement Altern Med. 2011 Oct 2;9(1):36-42. doi: 10.4314/ajtcam.v9i1.5. eCollection 2012. Afr J Tradit Complement Altern Med. 2011. PMID: 23983317 Free PMC article. Review.

4

Gamma irradiation increases the antioxidant properties of Tualang honey stored under different conditions.

Khalil MI, Sulaiman SA, Alam N, Moniruzzaman M, Bai'e S, Man CN, Jamalullail SM, Gan SH. Khalil MI, et al. Among authors: moniruzzaman m. Molecules. 2012 Jan 11;17(1):674-87. doi: 10.3390/molecules17010674. Molecules. 2012. PMID: 22237682 Free PMC article.

5

Physicochemical and antioxidant properties of Algerian honey.

Khalil I, Moniruzzaman M, Boukraâ L, Benhanifia M, Islam A, Islam N, Sulaiman SA, Gan SH. Khalil I, et al. Among authors: moniruzzaman m. Molecules. 2012 Sep 20;17(9):11199-215. doi: 10.3390/molecules170911199. Molecules. 2012. PMID: 22996344 Free PMC article.

6

Physicochemical and antioxidant properties of Bangladeshi honeys stored for more than one year.

Islam A, Khalil I, Islam N, Moniruzzaman M, Mottalib A, Sulaiman SA, Gan SH. Islam A, et al. Among authors: moniruzzaman m. BMC Complement Altern Med. 2012 Oct 8;12:177. doi: 10.1186/1472-6882-12-177. BMC Complement Altern Med. 2012. PMID: 23043497 Free PMC article.

7

Physicochemical and antioxidant properties of Malaysian honeys produced by Apis cerana, Apis dorsata and Apis mellifera.

Moniruzzaman M, Khalil MI, Sulaiman SA, Gan SH. Moniruzzaman M, et al. BMC Complement Altern Med. 2013 Feb 23;13:43. doi: 10.1186/1472-6882-13-43. BMC Complement Altern Med. 2013. PMID: 23433009 Free PMC article.

8

Two-year variations of phenolics, flavonoids and antioxidant contents in acacia honey.

Moniruzzaman M, Sulaiman SA, Azlan SA, Gan SH. Moniruzzaman M, et al. Molecules. 2013 Nov 27;18(12):14694-710. doi: 10.3390/molecules181214694. Molecules. 2013. PMID: 24287998 Free PMC article.

9

Assessment of gas chromatography time-of-flight accurate mass spectrometry for identification of volatile and semi-volatile compounds in honey.

Moniruzzaman M, Rodríguez I, Ramil M, Cela R, Sulaiman SA, Gan SH. Moniruzzaman M, et al. Talanta. 2014 Nov;129:505-15. doi: 10.1016/j.talanta.2014.06.019. Epub 2014 Jun 18. Talanta. 2014. PMID: 25127626

10

Assessment of dispersive liquid-liquid microextraction conditions for gas chromatography time-of-flight mass spectrometry identification of organic compounds in honey.

Moniruzzaman M, Rodríguez I, Rodríguez-Cabo T, Cela R, Sulaiman SA, Gan SH. Moniruzzaman M, et al. J Chromatogr A. 2014 Nov 14;1368:26-36. doi: 10.1016/j.chroma.2014.09.057. Epub 2014 Sep 30. J Chromatogr A. 2014. PMID: 25441341

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