Findholt NE - Search Results

1

Perceived barriers, resources, and training needs of rural primary care providers relevant to the management of childhood obesity.

Findholt NE, Davis MM, Michael YL. Findholt NE, et al. J Rural Health. 2013 Aug;29 Suppl 1:s17-24. doi: 10.1111/jrh.12006. Epub 2013 Feb 22. J Rural Health. 2013. PMID: 23944276

2

Photovoice engages rural youth in childhood obesity prevention.

Findholt NE, Michael YL, Davis MM. Findholt NE, et al. Public Health Nurs. 2011 Mar-Apr;28(2):186-92. doi: 10.1111/j.1525-1446.2010.00895.x. Epub 2010 Oct 18. Public Health Nurs. 2011. PMID: 21732973

3

Environmental influences on children's physical activity and eating habits in a rural Oregon County.

Findholt NE, Michael YL, Jerofke LJ, Brogoitti VW. Findholt NE, et al. Am J Health Promot. 2011 Nov-Dec;26(2):e74-85. doi: 10.4278/ajhp.100622-QUAL-210. Am J Health Promot. 2011. PMID: 22040399

4

ENVIRONMENTAL INFLUENCES ON CHILDREN'S PHYSICAL ACTIVITY AND DIETS IN RURAL OREGON: RESULTS OF A YOUTH PHOTOVOICE PROJECT.

Findholt NE, Michael YL, Davis MM, Brogoitti VW. Findholt NE, et al. Online J Rural Nurs Health Care. 2010;10(2):11-20. doi: 10.14574/ojrnhc.v10i2.33. Online J Rural Nurs Health Care. 2010. PMID: 26346290 Free PMC article.

5

Environmental, Behavioral, and Cultural Factors That Influence Healthy Eating in Rural Women of Childbearing Age: Findings From a PhotoVoice Study.

Mabry J, Farris PE, Forro VA, Findholt NE, Purnell JQ, Davis MM. Mabry J, et al. Among authors: findholt ne. Glob Qual Nurs Res. 2016 Feb 3;3:2333393615622176. doi: 10.1177/2333393615622176. eCollection 2016 Jan-Dec. Glob Qual Nurs Res. 2016. PMID: 28462323 Free PMC article.

6

Food-related practices and beliefs of rural US elementary and middle school teachers.

Findholt NE, Izumi BT, Shannon J, Nguyen T. Findholt NE, et al. Rural Remote Health. 2016 Apr-Jun;16(2):3821. Epub 2016 Jun 11. Rural Remote Health. 2016. PMID: 27287617 Free article.

7

Application of the Community Readiness Model for childhood obesity prevention.

Findholt N. Findholt N. Public Health Nurs. 2007 Nov-Dec;24(6):565-70. doi: 10.1111/j.1525-1446.2007.00669.x. Public Health Nurs. 2007. PMID: 17973734

8

Availability of healthy snack foods and beverages in stores near high-income urban, low-income urban, and rural elementary and middle schools in Oregon.

Findholt NE, Izumi BT, Nguyen T, Pickus H, Chen Z. Findholt NE, et al. Child Obes. 2014 Aug;10(4):342-8. doi: 10.1089/chi.2014.0020. Epub 2014 Jun 24. Child Obes. 2014. PMID: 24959741

9

Formative Evaluation to Increase Availability of Healthy Snacks and Beverages in Stores Near Schools in Two Rural Oregon Counties, 2013.

Izumi BT, Findholt NE, Pickus HA. Izumi BT, et al. Among authors: findholt ne. Prev Chronic Dis. 2015 Dec 3;12:E215. doi: 10.5888/pcd12.150252. Prev Chronic Dis. 2015. PMID: 26632956 Free PMC article.

10

Inter-rater reliability of a food store checklist to assess availability of healthier alternatives to the energy-dense snacks and beverages commonly consumed by children.

Izumi BT, Findholt NE, Pickus HA, Nguyen T, Cuneo MK. Izumi BT, et al. Among authors: findholt ne. Child Obes. 2014 Jun;10(3):266-71. doi: 10.1089/chi.2013.0083. Epub 2014 Apr 16. Child Obes. 2014. PMID: 24738545

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