Kamal-Eldin A - Search Results

1

Chain length of dietary alkylresorcinols affects their in vivo elimination kinetics in rats.

Marklund M, Strömberg EA, Hooker AC, Hammarlund-Udenaes M, Aman P, Landberg R, Kamal-Eldin A. Marklund M, et al. J Nutr. 2013 Oct;143(10):1573-8. doi: 10.3945/jn.113.178392. Epub 2013 Aug 14. J Nutr. 2013. PMID: 23946349 Free article.

2

Cereal alkylresorcinols are absorbed by humans.

Ross AB, Kamal-Eldin A, Lundin EA, Zhang JX, Hallmans G, Aman P. Ross AB, et al. J Nutr. 2003 Jul;133(7):2222-4. doi: 10.1093/jn/133.7.2222. J Nutr. 2003. PMID: 12840183

3

Absorption of dietary alkylresorcinols in ileal-cannulated pigs and rats.

Ross AB, Shepherd MJ, Bach Knudsen KE, Glitsø LV, Bowey E, Phillips J, Rowland I, Guo ZX, Massy DJ, Aman P, Kamal-Eldin A. Ross AB, et al. Br J Nutr. 2003 Oct;90(4):787-94. doi: 10.1079/bjn2003965. Br J Nutr. 2003. PMID: 13129447

4

Cereal alkylresorcinols elevate gamma-tocopherol levels in rats and inhibit gamma-tocopherol metabolism in vitro.

Ross AB, Chen Y, Frank J, Swanson JE, Parker RS, Kozubek A, Lundh T, Vessby B, Aman P, Kamal-Eldin A. Ross AB, et al. J Nutr. 2004 Mar;134(3):506-10. doi: 10.1093/jn/134.3.506. J Nutr. 2004. PMID: 14988438 Free article.

5

Dietary alkylresorcinols: absorption, bioactivities, and possible use as biomarkers of whole-grain wheat- and rye-rich foods.

Ross AB, Kamal-Eldin A, Aman P. Ross AB, et al. Nutr Rev. 2004 Mar;62(3):81-95. doi: 10.1111/j.1753-4887.2004.tb00029.x. Nutr Rev. 2004. PMID: 15098855 Review.

6

Alkylresorcinols as markers of whole grain wheat and rye in cereal products.

Chen Y, Ross AB, Aman P, Kamal-Eldin A. Chen Y, et al. J Agric Food Chem. 2004 Dec 29;52(26):8242-6. doi: 10.1021/jf049726v. J Agric Food Chem. 2004. PMID: 15612824

7

Intake of alkylresorcinols from wheat and rye in the United Kingdom and Sweden.

Ross AB, Becker W, Chen Y, Kamal-Eldin A, Aman P. Ross AB, et al. Br J Nutr. 2005 Oct;94(4):496-9. doi: 10.1079/bjn20051511. Br J Nutr. 2005. PMID: 16197572

8

Human plasma kinetics and relative bioavailability of alkylresorcinols after intake of rye bran.

Landberg R, Linko AM, Kamal-Eldin A, Vessby B, Adlercreutz H, Aman P. Landberg R, et al. J Nutr. 2006 Nov;136(11):2760-5. doi: 10.1093/jn/136.11.2760. J Nutr. 2006. PMID: 17056797 Free article.

9

Alkylresorcinols as biomarkers of whole-grain wheat and rye intake: plasma concentration and intake estimated from dietary records.

Landberg R, Kamal-Eldin A, Andersson A, Vessby B, Aman P. Landberg R, et al. Am J Clin Nutr. 2008 Apr;87(4):832-8. doi: 10.1093/ajcn/87.4.832. Am J Clin Nutr. 2008. PMID: 18400704 Free article. Clinical Trial.

10

Dose response of whole-grain biomarkers: alkylresorcinols in human plasma and their metabolites in urine in relation to intake.

Landberg R, Aman P, Friberg LE, Vessby B, Adlercreutz H, Kamal-Eldin A. Landberg R, et al. Am J Clin Nutr. 2009 Jan;89(1):290-6. doi: 10.3945/ajcn.2008.26709. Epub 2008 Dec 3. Am J Clin Nutr. 2009. PMID: 19056600 Free article. Clinical Trial.

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