Assadi-Porter FM - Search Results

1

Artificial sweeteners stimulate adipogenesis and suppress lipolysis independently of sweet taste receptors.

Simon BR, Parlee SD, Learman BS, Mori H, Scheller EL, Cawthorn WP, Ning X, Gallagher K, Tyrberg B, Assadi-Porter FM, Evans CR, MacDougald OA. Simon BR, et al. J Biol Chem. 2013 Nov 8;288(45):32475-32489. doi: 10.1074/jbc.M113.514034. Epub 2013 Sep 24. J Biol Chem. 2013. PMID: 24068707 Free PMC article. Clinical Trial.

2

Correlation of the sweetness of variants of the protein brazzein with patterns of hydrogen bonds detected by NMR spectroscopy.

Assadi-Porter FM, Abildgaard F, Blad H, Markley JL. Assadi-Porter FM, et al. J Biol Chem. 2003 Aug 15;278(33):31331-9. doi: 10.1074/jbc.M302663200. Epub 2003 May 5. J Biol Chem. 2003. PMID: 12732626 Free article.

3

Use of NMR saturation transfer difference spectroscopy to study ligand binding to membrane proteins.

Venkitakrishnan RP, Benard O, Max M, Markley JL, Assadi-Porter FM. Venkitakrishnan RP, et al. Methods Mol Biol. 2012;914:47-63. doi: 10.1007/978-1-62703-023-6_4. Methods Mol Biol. 2012. PMID: 22976022 Free PMC article.

4

Multimodal Ligand Binding Studies of Human and Mouse G-Coupled Taste Receptors to Correlate Their Species-Specific Sweetness Tasting Properties.

Assadi-Porter FM, Radek J, Rao H, Tonelli M. Assadi-Porter FM, et al. Molecules. 2018 Oct 3;23(10):2531. doi: 10.3390/molecules23102531. Molecules. 2018. PMID: 30282936 Free PMC article.

5

Direct NMR detection of the binding of functional ligands to the human sweet receptor, a heterodimeric family 3 GPCR.

Assadi-Porter FM, Tonelli M, Maillet E, Hallenga K, Benard O, Max M, Markley JL. Assadi-Porter FM, et al. J Am Chem Soc. 2008 Jun 11;130(23):7212-3. doi: 10.1021/ja8016939. Epub 2008 May 16. J Am Chem Soc. 2008. PMID: 18481853 Free PMC article.

6

Interactions between the human sweet-sensing T1R2-T1R3 receptor and sweeteners detected by saturation transfer difference NMR spectroscopy.

Assadi-Porter FM, Tonelli M, Maillet EL, Markley JL, Max M. Assadi-Porter FM, et al. Biochim Biophys Acta. 2010 Feb;1798(2):82-6. doi: 10.1016/j.bbamem.2009.07.021. Epub 2009 Aug 4. Biochim Biophys Acta. 2010. PMID: 19664591 Free PMC article.

7

Temperature-dependent conformational change affecting Tyr11 and sweetness loops of brazzein.

Cornilescu CC, Cornilescu G, Rao H, Porter SF, Tonelli M, DeRider ML, Markley JL, Assadi-Porter FM. Cornilescu CC, et al. Proteins. 2013 Jun;81(6):919-25. doi: 10.1002/prot.24259. Epub 2013 Feb 25. Proteins. 2013. PMID: 23349025 Free PMC article.

8

Structure-function relationships of brazzein variants with altered interactions with the human sweet taste receptor.

Singarapu KK, Tonelli M, Markley JL, Assadi-Porter FM. Singarapu KK, et al. Among authors: assadi porter fm. Protein Sci. 2016 Mar;25(3):711-9. doi: 10.1002/pro.2870. Epub 2016 Jan 9. Protein Sci. 2016. PMID: 26701738 Free PMC article.

9

Key amino acid residues involved in multi-point binding interactions between brazzein, a sweet protein, and the T1R2-T1R3 human sweet receptor.

Assadi-Porter FM, Maillet EL, Radek JT, Quijada J, Markley JL, Max M. Assadi-Porter FM, et al. J Mol Biol. 2010 May 14;398(4):584-99. doi: 10.1016/j.jmb.2010.03.017. Epub 2010 Mar 17. J Mol Biol. 2010. PMID: 20302879 Free PMC article.

10

Structural role of the terminal disulfide bond in the sweetness of brazzein.

Dittli SM, Rao H, Tonelli M, Quijada J, Markley JL, Max M, Assadi-Porter F, Maillet E. Dittli SM, et al. Chem Senses. 2011 Nov;36(9):821-30. doi: 10.1093/chemse/bjr057. Epub 2011 Jul 15. Chem Senses. 2011. PMID: 21765060 Free PMC article.

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