Boss PK - Search Results

1

The R2R3-MYB transcription factors MYB14 and MYB15 regulate stilbene biosynthesis in Vitis vinifera.

Höll J, Vannozzi A, Czemmel S, D'Onofrio C, Walker AR, Rausch T, Lucchin M, Boss PK, Dry IB, Bogs J. Höll J, et al. Among authors: boss pk. Plant Cell. 2013 Oct;25(10):4135-49. doi: 10.1105/tpc.113.117127. Epub 2013 Oct 22. Plant Cell. 2013. PMID: 24151295 Free PMC article.

2

A cDNA from grapevine (Vitis vinifera L.), which shows homology to AGAMOUS and SHATTERPROOF, is not only expressed in flowers but also throughout berry development.

Boss PK, Vivier M, Matsumoto S, Dry IB, Thomas MR. Boss PK, et al. Plant Mol Biol. 2001 Mar;45(5):541-53. doi: 10.1023/a:1010634132156. Plant Mol Biol. 2001. PMID: 11414613

3

A Grapevine Anthocyanin Acyltransferase, Transcriptionally Regulated by VvMYBA, Can Produce Most Acylated Anthocyanins Present in Grape Skins.

Rinaldo AR, Cavallini E, Jia Y, Moss SM, McDavid DA, Hooper LC, Robinson SP, Tornielli GB, Zenoni S, Ford CM, Boss PK, Walker AR. Rinaldo AR, et al. Among authors: boss pk. Plant Physiol. 2015 Nov;169(3):1897-916. doi: 10.1104/pp.15.01255. Epub 2015 Sep 22. Plant Physiol. 2015. PMID: 26395841 Free PMC article.

4

A methyltransferase essential for the methoxypyrazine-derived flavour of wine.

Dunlevy JD, Dennis EG, Soole KL, Perkins MV, Davies C, Boss PK. Dunlevy JD, et al. Among authors: boss pk. Plant J. 2013 Aug;75(4):606-17. doi: 10.1111/tpj.12224. Epub 2013 May 21. Plant J. 2013. PMID: 23627620 Free article.

5

Interactions between ethylene and auxin are crucial to the control of grape (Vitis vinifera L.) berry ripening.

Böttcher C, Burbidge CA, Boss PK, Davies C. Böttcher C, et al. Among authors: boss pk. BMC Plant Biol. 2013 Dec 23;13:222. doi: 10.1186/1471-2229-13-222. BMC Plant Biol. 2013. PMID: 24364881 Free PMC article.

6

Jasmonic acid-isoleucine formation in grapevine (Vitis vinifera L.) by two enzymes with distinct transcription profiles.

Böttcher C, Burbidge CA, di Rienzo V, Boss PK, Davies C. Böttcher C, et al. Among authors: boss pk. J Integr Plant Biol. 2015 Jul;57(7):618-27. doi: 10.1111/jipb.12321. Epub 2015 Feb 12. J Integr Plant Biol. 2015. PMID: 25494944

7

Changes in transcription of cytokinin metabolism and signalling genes in grape (Vitis vinifera L.) berries are associated with the ripening-related increase in isopentenyladenine.

Böttcher C, Burbidge CA, Boss PK, Davies C. Böttcher C, et al. Among authors: boss pk. BMC Plant Biol. 2015 Sep 16;15:223. doi: 10.1186/s12870-015-0611-5. BMC Plant Biol. 2015. PMID: 26377914 Free PMC article.

8

Auxin treatment of grapevine (Vitis vinifera L.) berries delays ripening onset by inhibiting cell expansion.

Dal Santo S, Tucker MR, Tan HT, Burbidge CA, Fasoli M, Böttcher C, Boss PK, Pezzotti M, Davies C. Dal Santo S, et al. Among authors: boss pk. Plant Mol Biol. 2020 May;103(1-2):91-111. doi: 10.1007/s11103-020-00977-1. Epub 2020 Feb 10. Plant Mol Biol. 2020. PMID: 32043226

9

Expression of anthocyanin biosynthesis pathway genes in red and white grapes.

Boss PK, Davies C, Robinson SP. Boss PK, et al. Plant Mol Biol. 1996 Nov;32(3):565-9. doi: 10.1007/BF00019111. Plant Mol Biol. 1996. PMID: 8980508

10

Analysis of the Expression of Anthocyanin Pathway Genes in Developing Vitis vinifera L. cv Shiraz Grape Berries and the Implications for Pathway Regulation.

Boss PK, Davies C, Robinson SP. Boss PK, et al. Plant Physiol. 1996 Aug;111(4):1059-1066. doi: 10.1104/pp.111.4.1059. Plant Physiol. 1996. PMID: 12226348 Free PMC article.

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