Ku SK - Search Results

1

Anti-septic effects of glyceollins in HMGB1-induced inflammatory responses in vitro and in vivo.

Lee W, Ku SK, Lee YM, Bae JS. Lee W, et al. Among authors: ku sk. Food Chem Toxicol. 2014 Jan;63:1-8. doi: 10.1016/j.fct.2013.10.034. Epub 2013 Oct 30. Food Chem Toxicol. 2014. PMID: 24184598

2

Genotoxicity testing of aqueous extracts of Mahwangyounpae-tang, a polyherbal formula.

Seo JY, Park MY, Jung TY, Choi HY, Kim JD, Lee HS, Ku SK. Seo JY, et al. Among authors: ku sk. Food Chem Toxicol. 2008 Dec;46(12):3827-31. doi: 10.1016/j.fct.2008.10.005. Epub 2008 Oct 11. Food Chem Toxicol. 2008. PMID: 18957314

3

28 Days repeated oral dose toxicity test of aqueous extracts of mahwangyounpae-tang, a polyherbal formula.

Park MY, Choi HY, Kim JD, Lee HS, Ku SK. Park MY, et al. Among authors: ku sk. Food Chem Toxicol. 2010 Aug-Sep;48(8-9):2477-82. doi: 10.1016/j.fct.2010.06.017. Epub 2010 Jun 15. Food Chem Toxicol. 2010. PMID: 20558228

4

Anti-inflammatory effects of kaempferol-3-O-sophoroside in human endothelial cells.

Kim TH, Ku SK, Lee IC, Bae JS. Kim TH, et al. Among authors: ku sk. Inflamm Res. 2012 Mar;61(3):217-24. doi: 10.1007/s00011-011-0403-9. Epub 2011 Nov 24. Inflamm Res. 2012. PMID: 22113342

5

Inhibitory effects of kaempferol-3-O-sophoroside on HMGB1-mediated proinflammatory responses.

Kim TH, Ku SK, Bae JS. Kim TH, et al. Among authors: ku sk. Food Chem Toxicol. 2012 Mar;50(3-4):1118-23. doi: 10.1016/j.fct.2011.12.004. Epub 2011 Dec 9. Food Chem Toxicol. 2012. PMID: 22178603

6

Barrier protective activities of curcumin and its derivative.

Kim DC, Ku SK, Lee W, Bae JS. Kim DC, et al. Among authors: ku sk. Inflamm Res. 2012 May;61(5):437-44. doi: 10.1007/s00011-011-0430-6. Epub 2012 Jan 12. Inflamm Res. 2012. PMID: 22237476

7

Anti-inflammatory activities of oleanolic acid on HMGB1 activated HUVECs.

Yang EJ, Lee W, Ku SK, Song KS, Bae JS. Yang EJ, et al. Among authors: ku sk. Food Chem Toxicol. 2012 May;50(5):1288-94. doi: 10.1016/j.fct.2012.02.026. Epub 2012 Feb 22. Food Chem Toxicol. 2012. PMID: 22386814

8

Inhibitory effects of lycopene on HMGB1-mediated pro-inflammatory responses in both cellular and animal models.

Lee W, Ku SK, Bae JW, Bae JS. Lee W, et al. Among authors: ku sk. Food Chem Toxicol. 2012 Jun;50(6):1826-33. doi: 10.1016/j.fct.2012.03.003. Epub 2012 Mar 10. Food Chem Toxicol. 2012. PMID: 22429818

9

Anti-inflammatory functions of purpurogallin in LPS-activated human endothelial cells.

Kim TH, Ku SK, Lee IC, Bae JS. Kim TH, et al. Among authors: ku sk. BMB Rep. 2012 Mar;45(3):200-5. doi: 10.5483/BMBRep.2012.45.3.200. BMB Rep. 2012. PMID: 22449709 Free article.

10

Vascular barrier protective effects of phlorotannins on HMGB1-mediated proinflammatory responses in vitro and in vivo.

Kim TH, Ku SK, Lee T, Bae JS. Kim TH, et al. Among authors: ku sk. Food Chem Toxicol. 2012 Jun;50(6):2188-95. doi: 10.1016/j.fct.2012.03.082. Epub 2012 Apr 13. Food Chem Toxicol. 2012. PMID: 22504532

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