Andersen LF - Search Results

1

Food items contributing most to variation in antioxidant intake; a cross-sectional study among Norwegian women.

Qureshi SA, Lund AC, Veierød MB, Carlsen MH, Blomhoff R, Andersen LF, Ursin G. Qureshi SA, et al. Among authors: andersen lf. BMC Public Health. 2014 Jan 16;14:45. doi: 10.1186/1471-2458-14-45. BMC Public Health. 2014. PMID: 24433390 Free PMC article.

2

Evaluation of a quantitative food frequency questionnaire used in a group of Norwegian adolescents.

Andersen LF, Nes M, Lillegaard IT, Sandstad B, Bjørneboe GE, Drevon CA. Andersen LF, et al. Eur J Clin Nutr. 1995 Aug;49(8):543-54. Eur J Clin Nutr. 1995. PMID: 7588505

3

Dietary intake among Norwegian adolescents.

Andersen LF, Nes M, Sandstad B, Bjørneboe GE, Drevon CA. Andersen LF, et al. Eur J Clin Nutr. 1995 Aug;49(8):555-64. Eur J Clin Nutr. 1995. PMID: 7588506

4

A systematic screening of total antioxidants in dietary plants.

Halvorsen BL, Holte K, Myhrstad MC, Barikmo I, Hvattum E, Remberg SF, Wold AB, Haffner K, Baugerød H, Andersen LF, Moskaug Ø, Jacobs DR Jr, Blomhoff R. Halvorsen BL, et al. Among authors: andersen lf. J Nutr. 2002 Mar;132(3):461-71. doi: 10.1093/jn/132.3.461. J Nutr. 2002. PMID: 11880572

5

Usefulness of a short food frequency questionnaire for screening of low intake of fruit and vegetable and for intake of fat.

Andersen LF, Johansson L, Solvoll K. Andersen LF, et al. Eur J Public Health. 2002 Sep;12(3):208-13. doi: 10.1093/eurpub/12.3.208. Eur J Public Health. 2002. PMID: 12232961

6

Validation of energy intake estimated from a food frequency questionnaire: a doubly labelled water study.

Andersen LF, Tomten H, Haggarty P, Løvø A, Hustvedt BE. Andersen LF, et al. Eur J Clin Nutr. 2003 Feb;57(2):279-84. doi: 10.1038/sj.ejcn.1601519. Eur J Clin Nutr. 2003. PMID: 12571660

7

Infant feeding practices and associated factors in the first six months of life: the Norwegian infant nutrition survey.

Lande B, Andersen LF, Baerug A, Trygg KU, Lund-Larsen K, Veierød MB, Bjørneboe GE. Lande B, et al. Among authors: andersen lf. Acta Paediatr. 2003;92(2):152-61. doi: 10.1111/j.1651-2227.2003.tb00519.x. Acta Paediatr. 2003. PMID: 12710639

8

Validation of a semi-quantitative food-frequency questionnaire used among 12-month-old Norwegian infants.

Andersen LF, Lande B, Arsky GH, Trygg K. Andersen LF, et al. Eur J Clin Nutr. 2003 Aug;57(8):881-8. doi: 10.1038/sj.ejcn.1601621. Eur J Clin Nutr. 2003. PMID: 12879081

9

Intakes of antioxidants in coffee, wine, and vegetables are correlated with plasma carotenoids in humans.

Svilaas A, Sakhi AK, Andersen LF, Svilaas T, Ström EC, Jacobs DR Jr, Ose L, Blomhoff R. Svilaas A, et al. Among authors: andersen lf. J Nutr. 2004 Mar;134(3):562-7. doi: 10.1093/jn/134.3.562. J Nutr. 2004. PMID: 14988447 Free article.

10

High intake of added sugar among Norwegian children and adolescents.

Øverby NC, Lillegaard IT, Johansson L, Andersen LF. Øverby NC, et al. Among authors: andersen lf. Public Health Nutr. 2004 Apr;7(2):285-93. doi: 10.1079/PHN2003515. Public Health Nutr. 2004. PMID: 15003136

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