Sioen I - Search Results

1

Assessment of mycotoxin exposure in the Belgian population using biomarkers: aim, design and methods of the BIOMYCO study.

Heyndrickx E, Sioen I, Bellemans M, De Maeyer M, Callebaut A, De Henauw S, De Saeger S. Heyndrickx E, et al. Among authors: sioen i. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014;31(5):924-31. doi: 10.1080/19440049.2014.900192. Epub 2014 Apr 10. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014. PMID: 24597722

2

Human biomonitoring of multiple mycotoxins in the Belgian population: Results of the BIOMYCO study.

Heyndrickx E, Sioen I, Huybrechts B, Callebaut A, De Henauw S, De Saeger S. Heyndrickx E, et al. Among authors: sioen i. Environ Int. 2015 Nov;84:82-9. doi: 10.1016/j.envint.2015.06.011. Epub 2015 Jul 30. Environ Int. 2015. PMID: 26233555

3

A semi-probabilistic modelling approach for the estimation of dietary exposure to phthalates in the Belgian adult population.

Fierens T, Standaert A, Cornelis C, Sioen I, De Henauw S, Willems H, Bellemans M, De Maeyer M, Van Holderbeke M. Fierens T, et al. Among authors: sioen i. Environ Int. 2014 Dec;73:117-27. doi: 10.1016/j.envint.2014.07.017. Epub 2014 Aug 9. Environ Int. 2014. PMID: 25113625 Free article.

4

Establishing a food list for a Total Diet Study: how does food consumption of specific subpopulations need to be considered?

Akhandaf Y, De Henauw S, Dofkova M, Ruprich J, Papadopoulos A, Sirot V, Kennedy MC, Pinchen H, Blume K, Lindtner O, Brantsaeter AL, Meltzer HM, Sioen I. Akhandaf Y, et al. Among authors: sioen i. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015;32(1):9-24. doi: 10.1080/19440049.2014.984776. Epub 2014 Nov 28. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015. PMID: 25373313

5

Communicating risks and benefits from fish consumption: impact on Belgian consumers' perception and intention to eat fish.

Verbeke W, Vanhonacker F, Frewer LJ, Sioen I, De Henauw S, Van Camp J. Verbeke W, et al. Among authors: sioen i. Risk Anal. 2008 Aug;28(4):951-67. doi: 10.1111/j.1539-6924.2008.01075.x. Epub 2008 Jul 4. Risk Anal. 2008. PMID: 18627545

6

Evaluation of the exposure methodology for risk-benefit assessment of seafood consumption.

Sioen I, Leblanc JC, Volatier JL, De Henauw S, Van Camp J. Sioen I, et al. Chemosphere. 2008 Nov;73(10):1582-8. doi: 10.1016/j.chemosphere.2008.08.036. Epub 2008 Oct 10. Chemosphere. 2008. PMID: 18848717

7

Consumption of plant sterols in Belgium: consumption patterns of plant sterol-enriched foods in Flanders, Belgium.

Sioen I, Matthys C, Huybrechts I, Van Camp J, De Henauw S. Sioen I, et al. Br J Nutr. 2011 Mar;105(6):911-8. doi: 10.1017/S0007114510004411. Epub 2011 Jan 27. Br J Nutr. 2011. PMID: 21269536

8

Phthalates dietary exposure and food sources for Belgian preschool children and adults.

Sioen I, Fierens T, Van Holderbeke M, Geerts L, Bellemans M, De Maeyer M, Servaes K, Vanermen G, Boon PE, De Henauw S. Sioen I, et al. Environ Int. 2012 Nov 1;48:102-8. doi: 10.1016/j.envint.2012.07.004. Epub 2012 Aug 9. Environ Int. 2012. PMID: 22885666

9

Dietary intake and food sources of total and individual polyunsaturated fatty acids in the Belgian population over 15 years old.

Sioen I, Vyncke K, De Maeyer M, Gerichhausen M, De Henauw S. Sioen I, et al. Lipids. 2013 Jul;48(7):729-38. doi: 10.1007/s11745-013-3788-0. Epub 2013 Apr 16. Lipids. 2013. PMID: 23588778

10

Multimycotoxin analysis in urines to assess infant exposure: a case study in Cameroon.

Njumbe Ediage E, Diana Di Mavungu J, Song S, Sioen I, De Saeger S. Njumbe Ediage E, et al. Among authors: sioen i. Environ Int. 2013 Jul;57-58:50-9. doi: 10.1016/j.envint.2013.04.002. Epub 2013 May 10. Environ Int. 2013. PMID: 23669720 Free article.

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