Lo Turco V - Search Results

1

Determination of trace elements in goat and ovine milk from Calabria (Italy) by ICP-AES.

Licata P, Di Bella G, Potortì AG, Lo Turco V, Salvo A, Dugo GM. Licata P, et al. Among authors: lo turco v. Food Addit Contam Part B Surveill. 2012;5(4):268-71. doi: 10.1080/19393210.2012.705335. Epub 2012 Oct 12. Food Addit Contam Part B Surveill. 2012. PMID: 24786408

2

Contamination of Italian citrus essential oils: presence of chloroparaffin.

Di Bella G, Saitta M, Lo Curto S, Lo Turco V, Visco A, Dugo G. Di Bella G, et al. Among authors: lo turco v, lo curto s. J Agric Food Chem. 2000 Oct;48(10):4460-2. doi: 10.1021/jf991080x. J Agric Food Chem. 2000. PMID: 11052684

3

Determination of selenium in nuts by cathodic stripping potentiometry (CSP).

Dugo G, La Pera L, Lo Turco V, Mavrogeni E, Alfa M. Dugo G, et al. Among authors: lo turco v. J Agric Food Chem. 2003 Jun 18;51(13):3722-5. doi: 10.1021/jf021256m. J Agric Food Chem. 2003. PMID: 12797733

4

Determination of Ni (II) in beverages without any sample pretreatment by adsorptive stripping chronopotentiometry (AdSCP).

Dugo G, La Pera L, Lo Turco V, Di Bella G, Salvo F. Dugo G, et al. Among authors: lo turco v. J Agric Food Chem. 2004 Apr 7;52(7):1829-34. doi: 10.1021/jf0353077. J Agric Food Chem. 2004. PMID: 15053517

5

Determination of copper, zinc, selenium, lead and cadmium in potatoes (Solanum tuberosum L.) using potentiometric stripping methods.

Dugo G, La Pera L, Lo Turco V, Giuffrida D, Restuccia S. Dugo G, et al. Among authors: lo turco v. Food Addit Contam. 2004 Jul;21(7):649-57. doi: 10.1080/02652030410001698698. Food Addit Contam. 2004. PMID: 15370838

6

Speciation of inorganic arsenic in alimentary and environmental aqueous samples by using derivative anodic stripping chronopotentiometry (dASCP).

Dugo G, La Pera L, Lo Turco V, Di Bella G. Dugo G, et al. Among authors: lo turco v. Chemosphere. 2005 Dec;61(8):1093-101. doi: 10.1016/j.chemosphere.2005.03.049. Epub 2005 Apr 26. Chemosphere. 2005. PMID: 16263379

7

Levels and congener pattern of polychlorinated biphenyl and organochlorine pesticide residues in bluefin tuna (Thunnus thynnus) from the Straits of Messina (Sicily, Italy).

Di Bella G, Licata P, Bruzzese A, Naccari C, Trombetta D, Lo Turco V, Dugo G, Richetti A, Naccari F. Di Bella G, et al. Among authors: lo turco v. Environ Int. 2006 Aug;32(6):705-10. doi: 10.1016/j.envint.2006.02.001. Epub 2006 Mar 6. Environ Int. 2006. PMID: 16750268

8

Organochlorine pesticides and polychlorinated biphenyl residues in reared and wild Dicentrarchus labrax from the Mediterranean Sea (Sicily, Italy).

Lo Turco V, Di Bella G, La Pera L, Conte F, Macrí B, mo Dugo G. Lo Turco V, et al. Environ Monit Assess. 2007 Sep;132(1-3):411-7. doi: 10.1007/s10661-006-9543-8. Epub 2007 Mar 7. Environ Monit Assess. 2007. PMID: 17342439

9

Statistical characterization of sicilian olive oils from the Peloritana and Maghrebian zones according to the fatty acid profile.

Di Bella G, Maisano R, La Pera L, Lo Turco V, Salvo F, Dugo G. Di Bella G, et al. Among authors: lo turco v. J Agric Food Chem. 2007 Aug 8;55(16):6568-74. doi: 10.1021/jf070523r. Epub 2007 Jul 6. J Agric Food Chem. 2007. PMID: 17616134

10

Influence of roasting and different brewing processes on the ochratoxin A content in coffee determined by high-performance liquid chromatography-fluorescence detection (HPLC-FLD).

La Pera L, Avellone G, Lo Turco V, Di Bella G, Agozzino P, Dugo G. La Pera L, et al. Among authors: lo turco v. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2008 Oct;25(10):1257-63. doi: 10.1080/02652030802112627. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2008. PMID: 18612917

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