Thiele S - Search Results

1

Association between hemoglobin A1c and all-cause mortality: results of the mortality follow-up of the German National Health Interview and Examination Survey 1998.

Paprott R, Schaffrath Rosario A, Busch MA, Du Y, Thiele S, Scheidt-Nave C, Heidemann C. Paprott R, et al. Among authors: thiele s. Diabetes Care. 2015 Feb;38(2):249-56. doi: 10.2337/dc14-1787. Epub 2014 Nov 20. Diabetes Care. 2015. PMID: 25414153

2

Dietary patterns of adolescents in Germany--associations with nutrient intake and other health related lifestyle characteristics.

Richter A, Heidemann C, Schulze MB, Roosen J, Thiele S, Mensink GB. Richter A, et al. Among authors: thiele s. BMC Pediatr. 2012 Mar 22;12:35. doi: 10.1186/1471-2431-12-35. BMC Pediatr. 2012. PMID: 22439777 Free PMC article.

3

Validation of the German Diabetes Risk Score among the general adult population: findings from the German Health Interview and Examination Surveys.

Paprott R, Mühlenbruch K, Mensink GB, Thiele S, Schulze MB, Scheidt-Nave C, Heidemann C. Paprott R, et al. Among authors: thiele s. BMJ Open Diabetes Res Care. 2016 Nov 21;4(1):e000280. doi: 10.1136/bmjdrc-2016-000280. eCollection 2016. BMJ Open Diabetes Res Care. 2016. PMID: 27933187 Free PMC article.

4

Temporal changes in predicted risk of type 2 diabetes in Germany: findings from the German Health Interview and Examination Surveys 1997-1999 and 2008-2011.

Paprott R, Mensink GBM, Schulze MB, Thiele S, Mühlenbruch K, Scheidt-Nave C, Heidemann C. Paprott R, et al. Among authors: thiele s. BMJ Open. 2017 Jul 9;7(7):e013058. doi: 10.1136/bmjopen-2016-013058. BMJ Open. 2017. PMID: 28694339 Free PMC article.

5

Associations of dietary indices with biomarkers of dietary exposure and cardiovascular status among adolescents in Germany.

Truthmann J, Richter A, Thiele S, Drescher L, Roosen J, Mensink GB. Truthmann J, et al. Among authors: thiele s. Nutr Metab (Lond). 2012 Oct 24;9(1):92. doi: 10.1186/1743-7075-9-92. Nutr Metab (Lond). 2012. PMID: 23095712 Free PMC article.

6

Association between the Healthy Eating Index-2010 and nutrient and energy densities of German households' food purchases.

Peltner J, Thiele S. Peltner J, et al. Among authors: thiele s. Eur J Public Health. 2017 Jun 1;27(3):547-552. doi: 10.1093/eurpub/ckw247. Eur J Public Health. 2017. PMID: 28073813

7

Food purchase patterns: empirical identification and analysis of their association with diet quality, socio-economic factors, and attitudes.

Thiele S, Peltner J, Richter A, Mensink GBM. Thiele S, et al. Nutr J. 2017 Oct 12;16(1):69. doi: 10.1186/s12937-017-0292-z. Nutr J. 2017. PMID: 29025418 Free PMC article.

8

Determinants of diet quality.

Thiele S, Mensink GB, Beitz R. Thiele S, et al. Public Health Nutr. 2004 Feb;7(1):29-37. doi: 10.1079/phn2003516. Public Health Nutr. 2004. PMID: 14972069

9

Convenience-based food purchase patterns: identification and associations with dietary quality, sociodemographic factors and attitudes.

Peltner J, Thiele S. Peltner J, et al. Among authors: thiele s. Public Health Nutr. 2018 Feb;21(3):558-570. doi: 10.1017/S1368980017003378. Epub 2017 Nov 27. Public Health Nutr. 2018. PMID: 29173221 Free PMC article.

10

What are the potential preventive population-health effects of a tax on processed meat? A quantitative health impact assessment for Germany.

Schönbach JK, Thiele S, Lhachimi SK. Schönbach JK, et al. Among authors: thiele s. Prev Med. 2019 Jan;118:325-331. doi: 10.1016/j.ypmed.2018.11.011. Epub 2018 Nov 20. Prev Med. 2019. PMID: 30468795

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