Lee J - Search Results

1

Protective Effects of Black Rice Extracts on Oxidative Stress Induced by tert-Butyl Hydroperoxide in HepG2 Cells.

Lee SM, Choi Y, Sung J, Kim Y, Jeong HS, Lee J. Lee SM, et al. Among authors: lee j. Prev Nutr Food Sci. 2014 Dec;19(4):348-52. doi: 10.3746/pnf.2014.19.4.348. Epub 2014 Dec 31. Prev Nutr Food Sci. 2014. PMID: 25580401 Free PMC article.

2

Nonpungent Capsicum fermentation by Bacillus subtilis and the addition of Rapidase.

Lee SM, Kim SY, Lee J, Yu KW, Chang I, Suh HJ. Lee SM, et al. Among authors: lee j. Appl Microbiol Biotechnol. 2008 Nov;81(2):257-62. doi: 10.1007/s00253-008-1658-0. Epub 2008 Aug 27. Appl Microbiol Biotechnol. 2008. PMID: 18751694

3

Involvement of heme oxygenase-1 in the anti-inflammatory activity of Chrysanthemum boreale Makino extracts on the expression of inducible nitric oxide synthase in RAW264.7 macrophages.

Kim Y, Sung J, Sung M, Choi Y, Jeong HS, Lee J. Kim Y, et al. Among authors: lee j. J Ethnopharmacol. 2010 Oct 5;131(3):550-4. doi: 10.1016/j.jep.2010.07.030. Epub 2010 Jul 23. J Ethnopharmacol. 2010. PMID: 20656003

4

A tocotrienol-rich fraction from grape seeds inhibits oxidative stress induced by tert-butyl hydroperoxide in HepG2 cells.

Choi Y, Lee SM, Kim Y, Yoon J, Jeong HS, Lee J. Choi Y, et al. Among authors: lee sm, lee j. J Med Food. 2010 Oct;13(5):1240-6. doi: 10.1089/jmf.2009.1342. J Med Food. 2010. PMID: 20726785

5

Optimization of enzyme extractions for total folate in cereals using response surface methodology.

Cho S, Choi Y, Lee J, Eitenmiller RR. Cho S, et al. Among authors: lee j. J Agric Food Chem. 2010 Oct 13;58(19):10781-6. doi: 10.1021/jf102751w. J Agric Food Chem. 2010. PMID: 20843040

6

Nobiletin suppresses adipogenesis by regulating the expression of adipogenic transcription factors and the activation of AMP-activated protein kinase (AMPK).

Choi Y, Kim Y, Ham H, Park Y, Jeong HS, Lee J. Choi Y, et al. Among authors: lee j. J Agric Food Chem. 2011 Dec 28;59(24):12843-9. doi: 10.1021/jf2033208. Epub 2011 Nov 28. J Agric Food Chem. 2011. PMID: 22088202

7

Black rice bran as an ingredient in noodles: chemical and functional evaluation.

Kong S, Kim DJ, Oh SK, Choi IS, Jeong HS, Lee J. Kong S, et al. Among authors: lee j. J Food Sci. 2012 Mar;77(3):C303-7. doi: 10.1111/j.1750-3841.2011.02590.x. J Food Sci. 2012. PMID: 22384954

8

Antioxidant and cytoprotective effects of oligomeric and polymeric procyanidin fractions from defatted grape seed in PC12 cells.

Kim Y, Choi Y, Ham H, Jeong HS, Lee J. Kim Y, et al. Among authors: lee j. J Med Food. 2012 May;15(5):490-4. doi: 10.1089/jmf.2011.1963. Epub 2012 Mar 8. J Med Food. 2012. PMID: 22400909

9

Protective effects of oligomeric and polymeric procyanidin fractions from defatted grape seeds on tert-butyl hydroperoxide-induced oxidative damage in HepG2 cells.

Kim Y, Choi Y, Ham H, Jeong HS, Lee J. Kim Y, et al. Among authors: lee j. Food Chem. 2013 Apr 15;137(1-4):136-41. doi: 10.1016/j.foodchem.2012.10.006. Epub 2012 Oct 17. Food Chem. 2013. PMID: 23200001

10

Imidacloprid, a neonicotinoid insecticide, potentiates adipogenesis in 3T3-L1 adipocytes.

Park Y, Kim Y, Kim J, Yoon KS, Clark J, Lee J, Park Y. Park Y, et al. Among authors: lee j. J Agric Food Chem. 2013 Jan 9;61(1):255-9. doi: 10.1021/jf3039814. Epub 2012 Dec 14. J Agric Food Chem. 2013. PMID: 23215241

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

148,376 results

Search Page

Filters