Dietary omega-3 and omega-6 polyunsaturated fatty acids modulate hepatic pathology.
Khadge S, Sharp JG, Thiele GM, McGuire TR, Klassen LW, Duryee MJ, Britton HC, Dafferner AJ, Beck J, Black PN, DiRusso CC, Talmadge J.
Khadge S, et al. Among authors: britton hc.
J Nutr Biochem. 2018 Feb;52:92-102. doi: 10.1016/j.jnutbio.2017.09.017. Epub 2017 Oct 4.
J Nutr Biochem. 2018.
PMID: 29175671
Free PMC article.