Fry SC - Search Results

1

Synthesis and Use of Stable-Isotope-Labeled Internal Standards for Quantification of Phosphorylated Metabolites by LC-MS/MS.

Arrivault S, Guenther M, Fry SC, Fuenfgeld MM, Veyel D, Mettler-Altmann T, Stitt M, Lunn JE. Arrivault S, et al. Among authors: fry sc. Anal Chem. 2015 Jul 7;87(13):6896-904. doi: 10.1021/acs.analchem.5b01387. Epub 2015 Jun 9. Anal Chem. 2015. PMID: 26010726 Free article.

2

Density-labelling of cell wall polysaccharides in cultured rose cells: comparison of incorporation of 2H and 13C from exogenous glucose.

Thompson JE, Fry SC. Thompson JE, et al. Among authors: fry sc. Carbohydr Res. 2001 May 18;332(2):175-82. doi: 10.1016/s0008-6215(01)00064-7. Carbohydr Res. 2001. PMID: 11434375

3

O-oligosaccharidyl-1-amino-1-deoxyalditols as intermediates for fluorescent labelling of oligosaccharides.

Miller JG, Farkas V, Sharples SC, Fry SC. Miller JG, et al. Among authors: fry sc. Carbohydr Res. 2007 Jan 15;342(1):44-54. doi: 10.1016/j.carres.2006.10.026. Epub 2006 Nov 2. Carbohydr Res. 2007. PMID: 17125755

4

Radioisotope ratios discriminate between competing pathways of cell wall polysaccharide and RNA biosynthesis in living plant cells.

Sharples SC, Fry SC. Sharples SC, et al. Among authors: fry sc. Plant J. 2007 Oct;52(2):252-62. doi: 10.1111/j.1365-313X.2007.03225.x. Epub 2007 Aug 31. Plant J. 2007. PMID: 17764499 Free article.

5

Glycosylinositol phosphorylceramides from Rosa cell cultures are boron-bridged in the plasma membrane and form complexes with rhamnogalacturonan II.

Voxeur A, Fry SC. Voxeur A, et al. Among authors: fry sc. Plant J. 2014 Jul;79(1):139-49. doi: 10.1111/tpj.12547. Epub 2014 Jun 17. Plant J. 2014. PMID: 24804932 Free PMC article.

6

Sugar composition of the pectic polysaccharides of charophytes, the closest algal relatives of land-plants: presence of 3-O-methyl-D-galactose residues.

O'Rourke C, Gregson T, Murray L, Sadler IH, Fry SC. O'Rourke C, et al. Among authors: fry sc. Ann Bot. 2015 Aug;116(2):225-36. doi: 10.1093/aob/mcv089. Epub 2015 Jun 25. Ann Bot. 2015. PMID: 26113633 Free PMC article.

7

Pectic polysaccharides are attacked by hydroxyl radicals in ripening fruit: evidence from a fluorescent fingerprinting method.

Airianah OB, Vreeburg RA, Fry SC. Airianah OB, et al. Among authors: fry sc. Ann Bot. 2016 Mar;117(3):441-55. doi: 10.1093/aob/mcv192. Epub 2016 Feb 9. Ann Bot. 2016. PMID: 26865506 Free PMC article.

8

Novel insights into ascorbate retention and degradation during the washing and post-harvest storage of spinach and other salad leaves.

Dewhirst RA, Clarkson GJJ, Rothwell SD, Fry SC. Dewhirst RA, et al. Among authors: fry sc. Food Chem. 2017 Oct 15;233:237-246. doi: 10.1016/j.foodchem.2017.04.082. Epub 2017 Apr 17. Food Chem. 2017. PMID: 28530571 Free PMC article.

9

High-Voltage Paper Electrophoresis (HVPE).

Fry SC. Fry SC. Methods Mol Biol. 2020;2149:1-31. doi: 10.1007/978-1-0716-0621-6_1. Methods Mol Biol. 2020. PMID: 32617926

10

N-[3H]Benzoylglycylglycylglycine as a probe for hydroxyl radicals.

Miller JG, Fry SC. Miller JG, et al. Among authors: fry sc. Anal Biochem. 2004 Dec 1;335(1):126-34. doi: 10.1016/j.ab.2004.08.022. Anal Biochem. 2004. PMID: 15519580

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