Rayner CM - Search Results

1

Isolation and extraction of ruberythric acid from Rubia tinctorum L. and crystal structure elucidation.

Ford L, Rayner CM, Blackburn RS. Ford L, et al. Among authors: rayner cm. Phytochemistry. 2015 Sep;117:168-173. doi: 10.1016/j.phytochem.2015.06.015. Epub 2015 Jun 16. Phytochemistry. 2015. PMID: 26091962 Free article.

2

The combined synthesis and coloration of poly(lactic acid).

Macrae RO, Pask CM, Burdsall LK, Blackburn RS, Rayner CM, McGowan PC. Macrae RO, et al. Among authors: rayner cm. Angew Chem Int Ed Engl. 2011 Jan 3;50(1):291-4. doi: 10.1002/anie.201004920. Angew Chem Int Ed Engl. 2011. PMID: 21031388 No abstract available.

3

Isolation and extraction of lucidin primeveroside from Rubia tinctorum L. and crystal structure elucidation.

Henderson RL, Rayner CM, Blackburn RS. Henderson RL, et al. Among authors: rayner cm. Phytochemistry. 2013 Nov;95:105-8. doi: 10.1016/j.phytochem.2013.07.001. Epub 2013 Jul 25. Phytochemistry. 2013. PMID: 23891215 Free article.

4

Mild extraction methods using aqueous glucose solution for the analysis of natural dyes in textile artefacts dyed with Dyer's madder (Rubia tinctorum L.).

Ford L, Henderson RL, Rayner CM, Blackburn RS. Ford L, et al. Among authors: rayner cm. J Chromatogr A. 2017 Mar 3;1487:36-46. doi: 10.1016/j.chroma.2017.01.053. Epub 2017 Jan 24. J Chromatogr A. 2017. PMID: 28131591 Free article.

5

Acute metabolic actions of the major polyphenols in chamomile: an in vitro mechanistic study on their potential to attenuate postprandial hyperglycaemia.

Villa-Rodriguez JA, Kerimi A, Abranko L, Tumova S, Ford L, Blackburn RS, Rayner C, Williamson G. Villa-Rodriguez JA, et al. Sci Rep. 2018 Apr 3;8(1):5471. doi: 10.1038/s41598-018-23736-1. Sci Rep. 2018. PMID: 29615674 Free PMC article.

6

Application of Anthocyanins from Blackcurrant ( Ribes nigrum L.) Fruit Waste as Renewable Hair Dyes.

Rose PM, Cantrill V, Benohoud M, Tidder A, Rayner CM, Blackburn RS. Rose PM, et al. Among authors: rayner cm. J Agric Food Chem. 2018 Jul 5;66(26):6790-6798. doi: 10.1021/acs.jafc.8b01044. Epub 2018 May 29. J Agric Food Chem. 2018. PMID: 29808681 Free article.

7

Selective enzymatic lipophilization of anthocyanin glucosides from blackcurrant (Ribes nigrum L.) skin extract and characterization of esterified anthocyanins.

Cruz L, Benohoud M, Rayner CM, Mateus N, de Freitas V, Blackburn RS. Cruz L, et al. Among authors: rayner cm. Food Chem. 2018 Nov 15;266:415-419. doi: 10.1016/j.foodchem.2018.06.024. Epub 2018 Jun 6. Food Chem. 2018. PMID: 30381206

8

Enhancing the Potential Exploitation of Food Waste: Extraction, Purification, and Characterization of Renewable Specialty Chemicals from Blackcurrants ( Ribes nigrum L.).

Farooque S, Rose PM, Benohoud M, Blackburn RS, Rayner CM. Farooque S, et al. Among authors: rayner cm. J Agric Food Chem. 2018 Nov 21;66(46):12265-12273. doi: 10.1021/acs.jafc.8b04373. Epub 2018 Nov 9. J Agric Food Chem. 2018. PMID: 30412401 Free article.

9

Chemo- and regio-selective enzymatic lipophilisation of rutin, and physicochemical and antioxidant properties of rutin ester derivatives.

Mexia N, Benohoud M, Rayner CM, Blackburn RS. Mexia N, et al. Among authors: rayner cm. RSC Adv. 2023 Dec 4;13(50):35216-35230. doi: 10.1039/d3ra06333j. eCollection 2023 Nov 30. RSC Adv. 2023. PMID: 38053683 Free PMC article.

10

The Baylis-Hillman reaction in supercritical carbon dioxide: enhanced reaction rates, unprecedented ether formation, and a novel phase-dependent 3-component coupling.

Rose PM, Clifford AA, Rayner CM. Rose PM, et al. Among authors: rayner cm. Chem Commun (Camb). 2002 May 7;(9):968-9. doi: 10.1039/b111347j. Chem Commun (Camb). 2002. PMID: 12123072

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