Response to Letter Regarding Article, "Extravirgin Olive Oil Consumption Reduces Risk of Atrial Fibrillation: The PREDIMED (Prevención con Dieta Mediterránea) Trial".
Martínez-González MÁ, Toledo E, Arós F, Fiol M, Corella D, Salas-Salvadó J, Ros E, Covas MI, Fernández-Crehuet J, Lapetra J, Muñoz MA, Fitó M, Serra-Majem L, Pintó X, Lamuela-Raventós RM, Sorlí JV, Babio N, Buil-Cosiales P, Ruiz-Gutierrez V, Estruch R, Alonso A.
Martínez-González MÁ, et al. Among authors: alonso a.
Circulation. 2015 Sep 8;132(10):e140-2. doi: 10.1161/CIRCULATIONAHA.114.013272.
Circulation. 2015.
PMID: 26354789
No abstract available.