Miceli A - Search Results

1

Betalains, Phenols and Antioxidant Capacity in Cactus Pear [Opuntia ficus-indica (L.) Mill.] Fruits from Apulia (South Italy) Genotypes.

Albano C, Negro C, Tommasi N, Gerardi C, Mita G, Miceli A, De Bellis L, Blando F. Albano C, et al. Among authors: miceli a. Antioxidants (Basel). 2015 Apr 1;4(2):269-80. doi: 10.3390/antiox4020269. Antioxidants (Basel). 2015. PMID: 26783704 Free PMC article.

2

Antioxidant Activity and Anthocyanin Contents in Olives (cv Cellina di Nardò) during Ripening and after Fermentation.

Aprile A, Negro C, Sabella E, Luvisi A, Nicolì F, Nutricati E, Vergine M, Miceli A, Blando F, De Bellis L. Aprile A, et al. Among authors: miceli a. Antioxidants (Basel). 2019 May 18;8(5):138. doi: 10.3390/antiox8050138. Antioxidants (Basel). 2019. PMID: 31109100 Free PMC article.

3

Phenolic Profile and Antioxidant Activity of Italian Monovarietal Extra Virgin Olive Oils.

Negro C, Aprile A, Luvisi A, Nicolì F, Nutricati E, Vergine M, Miceli A, Blando F, Sabella E, De Bellis L. Negro C, et al. Among authors: miceli a. Antioxidants (Basel). 2019 Jun 5;8(6):161. doi: 10.3390/antiox8060161. Antioxidants (Basel). 2019. PMID: 31195713 Free PMC article.

4

Nutraceutical Properties of Mulberries Grown in Southern Italy (Apulia).

Negro C, Aprile A, De Bellis L, Miceli A. Negro C, et al. Among authors: miceli a. Antioxidants (Basel). 2019 Jul 16;8(7):223. doi: 10.3390/antiox8070223. Antioxidants (Basel). 2019. PMID: 31315226 Free PMC article.

5

Antioxidant Activity and Polyphenols Characterization of Four Monovarietal Grape Pomaces from Salento (Apulia, Italy).

Negro C, Aprile A, Luvisi A, De Bellis L, Miceli A. Negro C, et al. Among authors: miceli a. Antioxidants (Basel). 2021 Sep 1;10(9):1406. doi: 10.3390/antiox10091406. Antioxidants (Basel). 2021. PMID: 34573038 Free PMC article.

6

Antioxidant activity of Buglossoides purpureocaerulea (L.) I.M. Johnst. extracts.

Negro C, De Bellis L, Miceli A. Negro C, et al. Among authors: miceli a. Nat Prod Res. 2013 Mar;27(4-5):509-12. doi: 10.1080/14786419.2012.706298. Epub 2012 Jul 18. Nat Prod Res. 2013. PMID: 22804459

7

Evaluation of Phytochemical and Antioxidant Properties of 15 Italian Olea europaea L. Cultivar Leaves.

Nicolì F, Negro C, Vergine M, Aprile A, Nutricati E, Sabella E, Miceli A, Luvisi A, De Bellis L. Nicolì F, et al. Among authors: miceli a. Molecules. 2019 May 24;24(10):1998. doi: 10.3390/molecules24101998. Molecules. 2019. PMID: 31137706 Free PMC article.

8

Molecular Effects of Xylella fastidiosa and Drought Combined Stress in Olive Trees.

De Pascali M, Vergine M, Sabella E, Aprile A, Nutricati E, Nicolì F, Buja I, Negro C, Miceli A, Rampino P, De Bellis L, Luvisi A. De Pascali M, et al. Among authors: miceli a. Plants (Basel). 2019 Oct 23;8(11):437. doi: 10.3390/plants8110437. Plants (Basel). 2019. PMID: 31652681 Free PMC article.

9

Biochemical Changes in Leaves of Vitis vinifera cv. Sangiovese Infected by Bois Noir Phytoplasma.

Negro C, Sabella E, Nicolì F, Pierro R, Materazzi A, Panattoni A, Aprile A, Nutricati E, Vergine M, Miceli A, De Bellis L, Luvisi A. Negro C, et al. Among authors: miceli a. Pathogens. 2020 Apr 7;9(4):269. doi: 10.3390/pathogens9040269. Pathogens. 2020. PMID: 32272699 Free PMC article.

10

Intraspecific variability of the essential oil of Calamintha nepeta subsp. nepeta from Southern Italy (Apulia).

Negro C, Notarnicola S, De Bellis L, Miceli A. Negro C, et al. Among authors: miceli a. Nat Prod Res. 2013 Mar;27(4-5):331-9. doi: 10.1080/14786419.2012.691495. Epub 2012 May 30. Nat Prod Res. 2013. PMID: 22646908

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