Badiale-Furlong E - Search Results

1

Mycotoxins in Bovine Milk and Dairy Products: A Review.

Becker-Algeri TA, Castagnaro D, de Bortoli K, de Souza C, Drunkler DA, Badiale-Furlong E. Becker-Algeri TA, et al. J Food Sci. 2016 Mar;81(3):R544-52. doi: 10.1111/1750-3841.13204. Epub 2016 Jan 22. J Food Sci. 2016. PMID: 26799355 Review.

2

Fungicides and the effects of mycotoxins on milling fractions of irrigated rice.

Dors GC, Caldas SS, Hackbart HC, Primel EG, Fagundes CA, Badiale-Furlong E. Dors GC, et al. J Agric Food Chem. 2013 Feb 27;61(8):1985-90. doi: 10.1021/jf305144t. Epub 2013 Feb 12. J Agric Food Chem. 2013. PMID: 23339481

3

Aflatoxin B₁ and M₁ in milk.

Scaglioni PT, Becker-Algeri T, Drunkler D, Badiale-Furlong E. Scaglioni PT, et al. Anal Chim Acta. 2014 Jun 4;829:68-74. doi: 10.1016/j.aca.2014.04.036. Epub 2014 Apr 26. Anal Chim Acta. 2014. PMID: 24856405

4

Rice husk as an adsorbent: A new analytical approach to determine aflatoxins in milk.

Scaglioni PT, Badiale-Furlong E. Scaglioni PT, et al. Talanta. 2016 May 15;152:423-31. doi: 10.1016/j.talanta.2016.02.042. Epub 2016 Feb 20. Talanta. 2016. PMID: 26992538 Free article.

5

The action of probiotic microorganisms on chemical contaminants in milk.

Wochner KF, Becker-Algeri TA, Colla E, Badiale-Furlong E, Drunkler DA. Wochner KF, et al. Crit Rev Microbiol. 2018 Feb;44(1):112-123. doi: 10.1080/1040841X.2017.1329275. Epub 2017 May 24. Crit Rev Microbiol. 2018. PMID: 28537817 Review.

6

The impact of Rhizopus oryzae cultivation on rice bran: Gamma-oryzanol recovery and its antioxidant properties.

Massarolo KC, Denardi de Souza T, Collazzo CC, Badiale Furlong E, Souza Soares LA. Massarolo KC, et al. Food Chem. 2017 Aug 1;228:43-49. doi: 10.1016/j.foodchem.2017.01.127. Epub 2017 Jan 28. Food Chem. 2017. PMID: 28317745 Free article.

7

Characterization and application of the enzyme peroxidase to the degradation of the mycotoxin DON.

Feltrin ACP, Garcia SO, Caldas SS, Primel EG, Badiale-Furlong E, Garda-Buffon J. Feltrin ACP, et al. J Environ Sci Health B. 2017 Oct 3;52(10):777-783. doi: 10.1080/03601234.2017.1356672. Epub 2017 Sep 22. J Environ Sci Health B. 2017. PMID: 28937911

8

Aflatoxin M₁ and B₁ in Colombian milk powder and estimated risk exposure.

Marimón Sibaja KV, Gonçalves KDM, Garcia SO, Feltrin ACP, Nogueira WV, Badiale-Furlong E, Garda-Buffon J. Marimón Sibaja KV, et al. Food Addit Contam Part B Surveill. 2019 Jun;12(2):97-104. doi: 10.1080/19393210.2019.1567611. Epub 2019 Jan 30. Food Addit Contam Part B Surveill. 2019. PMID: 30700225

9

Inhibition of in vitro trichothecenes production by microalgae phenolic extracts.

Scaglioni PT, de Oliveira Garcia S, Badiale-Furlong E. Scaglioni PT, et al. Food Res Int. 2019 Oct;124:175-180. doi: 10.1016/j.foodres.2018.07.008. Epub 2018 Jul 5. Food Res Int. 2019. PMID: 31466637

10

Use of natural resources from Southern Brazil as a strategy to mitigate fungal contamination.

Badiale Furlong E, Badiale Furlong V, Kupski L, Scaglioni PT, Denardi de Souza T, Christ-Ribeiro A. Badiale Furlong E, et al. Crit Rev Food Sci Nutr. 2021;61(2):275-282. doi: 10.1080/10408398.2020.1726868. Epub 2020 Feb 19. Crit Rev Food Sci Nutr. 2021. PMID: 32073888

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