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Antioxidant activities and liquid chromatography with electrospray ionization tandem mass spectrometry characterization and quantification of the polyphenolic contents of Rumex nervosus Vahl leaves and stems.
Desta KT, Lee WS, Lee SJ, Kim YH, Kim GS, Lee SJ, Kim ST, Abd El-Aty AM, Warda M, Shin HC, Shim JH, Shin SC. Desta KT, et al. Among authors: kim yh, kim st, kim gs. J Sep Sci. 2016 Apr;39(8):1433-41. doi: 10.1002/jssc.201600018. Epub 2016 Apr 6. J Sep Sci. 2016. PMID: 26899192
Simultaneous determination of phoxim and its photo-transformation metabolite residues in eggs using liquid chromatography coupled with electrospray ionization tandem mass spectrometry.
Lee JH, Park S, Jeong WY, Park HJ, Kim HG, Lee SJ, Shim JH, Kim ST, Abd El-Aty AM, Im MH, Choi OJ, Shin SC. Lee JH, et al. Among authors: kim hg, kim st. Anal Chim Acta. 2010 Jul 26;674(1):64-70. doi: 10.1016/j.aca.2010.06.016. Epub 2010 Jun 23. Anal Chim Acta. 2010. PMID: 20638501
Phospholipid profiling of 57 soybean (Glycine max) varieties by high-performance liquid chromatography-tandem mass spectrometry and principal component analysis to classify Korean soybean germplasm.
Park S, Kim ST, Kim CY, Kim YH, Jeong SW, Kim GS, Chung JI, Lee SJ, Shim JH, Shin SC. Park S, et al. Among authors: kim yh, kim st, kim cy, kim gs. Biomed Chromatogr. 2013 Jan;27(1):27-33. doi: 10.1002/bmc.2743. Epub 2012 Apr 30. Biomed Chromatogr. 2013. PMID: 22544662
Determination of the change of flavonoid components as the defence materials of Citrus unshiu Marc. fruit peel against Penicillium digitatum by liquid chromatography coupled with tandem mass spectrometry.
Kim HG, Kim GS, Lee JH, Park S, Jeong WY, Kim YH, Kim JH, Kim ST, Cho YA, Lee WS, Lee SJ, Jin JS, Shin SC. Kim HG, et al. Among authors: kim yh, kim st, kim gs, kim jh. Food Chem. 2011 Sep 1;128(1):49-54. doi: 10.1016/j.foodchem.2011.02.075. Epub 2011 Feb 24. Food Chem. 2011. PMID: 25214328
1,767 results