El-Nezami H - Search Results

1

Correction to "Molecular Imaging of Peroxynitrite with HKGreen-4 in Live Cells and Tissues".

Peng T, Wong NK, Chen X, Chan YK, Sun Z, Hu JJ, Shen J, El-Nezami H, Yang D. Peng T, et al. J Am Chem Soc. 2016 May 18;138(19):6311. doi: 10.1021/jacs.6b02642. Epub 2016 May 5. J Am Chem Soc. 2016. PMID: 27149572 No abstract available.

2

Molecular imaging of peroxynitrite with HKGreen-4 in live cells and tissues.

Peng T, Wong NK, Chen X, Chan YK, Sun Z, Hu JJ, Shen J, El-Nezami H, Yang D. Peng T, et al. J Am Chem Soc. 2014 Aug 20;136(33):11728-34. doi: 10.1021/ja504624q. Epub 2014 Aug 7. J Am Chem Soc. 2014. PMID: 25058034

3

Correction to "Molecular Imaging of Peroxynitrite with HKGreen-4 in Live Cells and Tissues".

Peng T, Wong NK, Chen X, Chan YK, Sun Z, Hu JJ, Shen J, El-Nezami H, Yang D. Peng T, et al. J Am Chem Soc. 2018 Jan 17;140(2):854. doi: 10.1021/jacs.7b13132. Epub 2018 Jan 2. J Am Chem Soc. 2018. PMID: 29293333 No abstract available.

4

Impact of melamine-tainted milk on foetal kidneys and disease development later in life.

El-Nezami H, Tam PK, Chan Y, Lau AS, Leung FC, Chen SF, Lan LC, Wang MF. El-Nezami H, et al. Hong Kong Med J. 2013 Dec;19 Suppl 8:34-8. Hong Kong Med J. 2013. PMID: 24473527 Free article. No abstract available.

5

Effects of water uptake on melamine renal stone formation in mice.

Peng J, Li D, Chan YK, Chen Y, Lamb JR, Tam PK, El-Nezami H. Peng J, et al. Nephrol Dial Transplant. 2012 Jun;27(6):2225-31. doi: 10.1093/ndt/gfr577. Epub 2011 Oct 10. Nephrol Dial Transplant. 2012. PMID: 21987538

6

Green tea polyphenol epigallocatechin-3-gallate improves epithelial barrier function by inducing the production of antimicrobial peptide pBD-1 and pBD-2 in monolayers of porcine intestinal epithelial IPEC-J2 cells.

Wan ML, Ling KH, Wang MF, El-Nezami H. Wan ML, et al. Mol Nutr Food Res. 2016 May;60(5):1048-58. doi: 10.1002/mnfr.201500992. Epub 2016 Apr 4. Mol Nutr Food Res. 2016. PMID: 26991948

7

Influence of functional food components on gut health.

Wan MLY, Ling KH, El-Nezami H, Wang MF. Wan MLY, et al. Crit Rev Food Sci Nutr. 2019;59(12):1927-1936. doi: 10.1080/10408398.2018.1433629. Epub 2018 Feb 23. Crit Rev Food Sci Nutr. 2019. PMID: 29381385 Review.

8

Schisandrin A protects intestinal epithelial cells from deoxynivalenol-induced cytotoxicity, oxidative damage and inflammation.

Wan MLY, Turner PC, Co VA, Wang MF, Amiri KMA, El-Nezami H. Wan MLY, et al. Sci Rep. 2019 Dec 16;9(1):19173. doi: 10.1038/s41598-019-55821-4. Sci Rep. 2019. PMID: 31844123 Free PMC article.

9

Protective Capacity of Resveratrol, a Natural Polyphenolic Compound, against Deoxynivalenol-Induced Intestinal Barrier Dysfunction and Bacterial Translocation.

Ling KH, Wan ML, El-Nezami H, Wang M. Ling KH, et al. Chem Res Toxicol. 2016 May 16;29(5):823-33. doi: 10.1021/acs.chemrestox.6b00001. Epub 2016 Apr 21. Chem Res Toxicol. 2016. PMID: 27058607

10

Effects of Lactic Acid Bacteria-Fermented Soymilk on Isoflavone Metabolites and Short-Chain Fatty Acids Excretion and Their Modulating Effects on Gut Microbiota.

Dai S, Pan M, El-Nezami HS, Wan JMF, Wang MF, Habimana O, Lee JCY, Louie JCY, Shah NP. Dai S, et al. J Food Sci. 2019 Jul;84(7):1854-1863. doi: 10.1111/1750-3841.14661. Epub 2019 Jun 17. J Food Sci. 2019. PMID: 31206699

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