Monckeberg F - Search Results

1

Fluoride bioavailability from disodium monofluorophosphate fluoridated milk in children and rats.

Villa A, Guerrero S, Cisternas P, Monckeberg F. Villa A, et al. Among authors: monckeberg f. Caries Res. 1989;23(3):179-83. doi: 10.1159/000261174. Caries Res. 1989. PMID: 2736581

2

[Caries prevention through a nutritional vehicle].

Villa A, Guerrero S, Cisternas P, Mönckeberg F. Villa A, et al. Among authors: monckeberg f. Arch Latinoam Nutr. 1990 Jun;40(2):197-208. Arch Latinoam Nutr. 1990. PMID: 2133180 Spanish.

3

The effect of nutrition on dental and craniofacial development.

Guerrero S, Otto B, Lacassie Y, Gattas V, Aguayo M, Hasbun J, Jaque G, Mönckeberg F. Guerrero S, et al. Among authors: monckeberg f. Trans Eur Orthod Soc. 1973:345-52. Trans Eur Orthod Soc. 1973. PMID: 4533642 No abstract available.

4

[Nutritional pathology in Latin America and the Caribbean].

Valiente S, Abala C, Avila B, Monckeberg F. Valiente S, et al. Among authors: monckeberg f. Arch Latinoam Nutr. 1988 Sep;38(3):445-65. Arch Latinoam Nutr. 1988. PMID: 3153125 Review. Spanish.

5

[Descriptive study of Fortesan: a new food product for preschool children].

de la Luz Alvarez M, Guzmán MT, Vial M, Jaque G, Bell K, Gattás V, Monckeberg F. de la Luz Alvarez M, et al. Among authors: monckeberg f. Arch Latinoam Nutr. 1977 Dec;27(4):521-7. Arch Latinoam Nutr. 1977. PMID: 96752 Spanish.

6

Malnutrition and mental development.

Mönckeberg F, Tisler S, Toro S, Gattás V, Vega L. Mönckeberg F, et al. Am J Clin Nutr. 1972 Aug;25(8):766-72. doi: 10.1093/ajcn/25.8.766. Am J Clin Nutr. 1972. PMID: 4114780 No abstract available.

7

Nutritive value and baking properties of bread supplemented with Candida utilis.

Yáñez E, Wulf H, Ballester D, Fernández N, Gattás V, Mönckeberg F. Yáñez E, et al. Among authors: monckeberg f. J Sci Food Agric. 1973 May;24(5):519-25. doi: 10.1002/jsfa.2740240504. J Sci Food Agric. 1973. PMID: 4720545 No abstract available.

8

Chemical composition of Candida utilis and the biological quality of the yeast protein.

Yá nez E, Ballester D, Fernández N, Gattás V, Monckeberg F. Yá nez E, et al. Among authors: monckeberg f. J Sci Food Agric. 1972 May;23(5):581-6. doi: 10.1002/jsfa.2740230505. J Sci Food Agric. 1972. PMID: 5041282 No abstract available.

9

[Fish and the prevention of malnutrition in developing countries].

Monckeberg F, Ballester D, Yañez E. Monckeberg F, et al. Arch Latinoam Nutr. 1973 Jun;23(2):187-204. Arch Latinoam Nutr. 1973. PMID: 4740331 Spanish. No abstract available.

10

[Emotional factors, growth, metabolism, and immunity].

Monckeberg F. Monckeberg F. Rev Med Chil. 1993 Jan;121(1):106-16. Rev Med Chil. 1993. PMID: 8235157 Spanish. No abstract available.

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