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Prevalence of broad-spectrum cephalosporin-resistant Escherichia coli isolates in food samples in Tunisia, and characterization of integrons and antimicrobial resistance mechanisms implicated.
Ben Slama K, Jouini A, Ben Sallem R, Somalo S, Sáenz Y, Estepa V, Boudabous A, Torres C. Ben Slama K, et al. Among authors: boudabous a. Int J Food Microbiol. 2010 Feb 28;137(2-3):281-6. doi: 10.1016/j.ijfoodmicro.2009.12.003. Epub 2009 Dec 6. Int J Food Microbiol. 2010. PMID: 20031243
Prevalence and characterization of extended-spectrum beta-lactamase (ESBL)- and CMY-2-producing Escherichia coli isolates from healthy food-producing animals in Tunisia.
Ben Sallem R, Ben Slama K, Sáenz Y, Rojo-Bezares B, Estepa V, Jouini A, Gharsa H, Klibi N, Boudabous A, Torres C. Ben Sallem R, et al. Among authors: boudabous a. Foodborne Pathog Dis. 2012 Dec;9(12):1137-42. doi: 10.1089/fpd.2012.1267. Epub 2012 Nov 29. Foodborne Pathog Dis. 2012. PMID: 23194332
128 results