Steyn K - Search Results

1

South Africa's salt reduction strategy: Are we on track, and what lies ahead?

Webster J, Crickmore C, Charlton K, Steyn K, Wentzel-Viljoen E, Naidoo P. Webster J, et al. Among authors: steyn k. S Afr Med J. 2016 Dec 21;107(1):20-21. doi: 10.7196/SAMJ.2016.v107.i1.12120. S Afr Med J. 2016. PMID: 28112084

2

Reducing the sodium content of high-salt foods: effect on cardiovascular disease in South Africa.

Bertram MY, Steyn K, Wentzel-Viljoen E, Tollman S, Hofman KJ. Bertram MY, et al. Among authors: steyn k. S Afr Med J. 2012 Jun 20;102(9):743-5. doi: 10.7196/samj.5832. S Afr Med J. 2012. PMID: 22958695

3

A lowered salt intake does not compromise iodine status in Cape Town, South Africa, where salt iodization is mandatory.

Charlton KE, Jooste PL, Steyn K, Levitt NS, Ghosh A. Charlton KE, et al. Among authors: steyn k. Nutrition. 2013 Apr;29(4):630-4. doi: 10.1016/j.nut.2012.09.010. Epub 2012 Dec 28. Nutrition. 2013. PMID: 23274097

4

Evaluation of a Mass-Media Campaign to Increase the Awareness of the Need to Reduce Discretionary Salt Use in the South African Population.

Wentzel-Viljoen E, Steyn K, Lombard C, De Villiers A, Charlton K, Frielinghaus S, Crickmore C, Mungal-Singh V. Wentzel-Viljoen E, et al. Among authors: steyn k. Nutrients. 2017 Nov 12;9(11):1238. doi: 10.3390/nu9111238. Nutrients. 2017. PMID: 29137143 Free PMC article.

5

Sodium and potassium intake in South Africa: an evaluation of 24-hour urine collections in a white, black, and Indian population.

Swanepoel B, Schutte AE, Cockeran M, Steyn K, Wentzel-Viljoen E. Swanepoel B, et al. Among authors: steyn k. J Am Soc Hypertens. 2016 Nov;10(11):829-837. doi: 10.1016/j.jash.2016.08.007. Epub 2016 Sep 6. J Am Soc Hypertens. 2016. PMID: 27720143

6

A food-based dietary strategy lowers blood pressure in a low socio-economic setting: a randomised study in South Africa.

Charlton KE, Steyn K, Levitt NS, Peer N, Jonathan D, Gogela T, Rossouw K, Gwebushe N, Lombard CJ. Charlton KE, et al. Among authors: steyn k. Public Health Nutr. 2008 Dec;11(12):1397-406. doi: 10.1017/S136898000800342X. Epub 2008 Aug 27. Public Health Nutr. 2008. PMID: 18752692 Clinical Trial.

7

Monitoring the South African population's salt intake: spot urine v. 24 h urine.

Swanepoel B, Schutte AE, Cockeran M, Steyn K, Wentzel-Viljoen E. Swanepoel B, et al. Among authors: steyn k. Public Health Nutr. 2018 Feb;21(3):480-488. doi: 10.1017/S1368980017002683. Epub 2017 Nov 10. Public Health Nutr. 2018. PMID: 29125092 Free PMC article.

8

Poor nutritional status in older black South Africans.

Charlton KE, Bourne LT, Steyn K, Laubscher JA. Charlton KE, et al. Among authors: steyn k. Asia Pac J Clin Nutr. 2001;10(1):31-8. doi: 10.1046/j.1440-6047.2001.00195.x. Asia Pac J Clin Nutr. 2001. PMID: 11708606 Free article.

9

Development and validation of a short questionnaire to assess sodium intake.

Charlton KE, Steyn K, Levitt NS, Jonathan D, Zulu JV, Nel JH. Charlton KE, et al. Among authors: steyn k. Public Health Nutr. 2008 Jan;11(1):83-94. doi: 10.1017/S1368980007000146. Epub 2007 Jun 21. Public Health Nutr. 2008. PMID: 17582243

10

Partial replacement of NaCl can be achieved with potassium, magnesium and calcium salts in brown bread.

Charlton KE, MacGregor E, Vorster NH, Levitt NS, Steyn K. Charlton KE, et al. Among authors: steyn k. Int J Food Sci Nutr. 2007 Nov;58(7):508-21. doi: 10.1080/09637480701331148. Int J Food Sci Nutr. 2007. PMID: 17852502

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