Frew R - Search Results

1

Lipidomics profiling of goat milk, soymilk and bovine milk by UPLC-Q-Exactive Orbitrap Mass Spectrometry.

Li Q, Zhao Y, Zhu D, Pang X, Liu Y, Frew R, Chen G. Li Q, et al. Among authors: frew r. Food Chem. 2017 Jun 1;224:302-309. doi: 10.1016/j.foodchem.2016.12.083. Epub 2016 Dec 23. Food Chem. 2017. PMID: 28159270

2

Correlation of geographical location with stable isotope values of hydrogen and carbon of fatty acids from New Zealand milk and bulk milk powder.

Ehtesham E, Hayman AR, McComb KA, Van Hale R, Frew RD. Ehtesham E, et al. Among authors: frew rd. J Agric Food Chem. 2013 Sep 18;61(37):8914-23. doi: 10.1021/jf4024883. Epub 2013 Sep 4. J Agric Food Chem. 2013. PMID: 23957873

3

Modified sugar adulteration test applied to New Zealand honey.

Frew R, McComb K, Croudis L, Clark D, Van Hale R. Frew R, et al. Food Chem. 2013 Dec 15;141(4):4127-31. doi: 10.1016/j.foodchem.2013.06.124. Epub 2013 Jul 4. Food Chem. 2013. PMID: 23993595

4

The application of NMR-based milk metabolite analysis in milk authenticity identification.

Li Q, Yu Z, Zhu D, Meng X, Pang X, Liu Y, Frew R, Chen H, Chen G. Li Q, et al. Among authors: frew r. J Sci Food Agric. 2017 Jul;97(9):2875-2882. doi: 10.1002/jsfa.8118. Epub 2016 Nov 23. J Sci Food Agric. 2017. PMID: 27790701

5

³¹P NMR-Based Phospholipid Fingerprinting of Powdered Infant Formula.

Zhu D, Hayman A, Kebede B, Stewart I, Chen G, Frew R. Zhu D, et al. Among authors: frew r. J Agric Food Chem. 2019 Sep 11;67(36):10265-10272. doi: 10.1021/acs.jafc.9b03902. Epub 2019 Aug 29. J Agric Food Chem. 2019. PMID: 31423777

6

Effects of the vat pasteurization process and refrigerated storage on the bovine milk metabolome.

Zhu D, Kebede B, Chen G, McComb K, Frew R. Zhu D, et al. Among authors: frew r. J Dairy Sci. 2020 Mar;103(3):2077-2088. doi: 10.3168/jds.2019-17512. Epub 2020 Jan 21. J Dairy Sci. 2020. PMID: 31980231 Free article.

7

Optimization of nuclear magnetic resonance and gas chromatography-mass spectrometry-based fingerprinting methods to characterize goat milk powder.

Sanchez LJ, Zhu D, Frew R, Kebede B. Sanchez LJ, et al. Among authors: frew r. J Dairy Sci. 2021 Jan;104(1):102-111. doi: 10.3168/jds.2020-18467. Epub 2020 Nov 12. J Dairy Sci. 2021. PMID: 33189291 Free article.

8

Near-infrared reflectance spectroscopy accurately predicted isotope and elemental compositions for origin traceability of coffee.

Sim J, McGoverin C, Oey I, Frew R, Kebede B. Sim J, et al. Among authors: frew r. Food Chem. 2023 Nov 30;427:136695. doi: 10.1016/j.foodchem.2023.136695. Epub 2023 Jun 26. Food Chem. 2023. PMID: 37385064 Free article.

9

A new approach to detecting sugar syrup addition to honey: Stable isotope analysis of hexamethylenetetramine synthesised from honey monosaccharides (fructose and glucose).

Li A, Abrahim A, Islam M, Mejías E, Hafizati Abdul Halim N, Frew R, Vlachou C, Kelly SD. Li A, et al. Among authors: frew r. Food Chem. 2024 Feb 15;434:137451. doi: 10.1016/j.foodchem.2023.137451. Epub 2023 Sep 14. Food Chem. 2024. PMID: 37748289

10

Discrimination of honey of different floral origins by a combination of various chemical parameters.

Jandrić Z, Haughey SA, Frew RD, McComb K, Galvin-King P, Elliott CT, Cannavan A. Jandrić Z, et al. Among authors: frew rd. Food Chem. 2015 Dec 15;189:52-9. doi: 10.1016/j.foodchem.2014.11.165. Epub 2015 Feb 7. Food Chem. 2015. PMID: 26190600

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