Li Q - Search Results

1

Isolation of a lectin binding rhamnogalacturonan-I containing pectic polysaccharide from pumpkin.

Zhao J, Zhang F, Liu X, St Ange K, Zhang A, Li Q, Linhardt RJ. Zhao J, et al. Among authors: li q. Carbohydr Polym. 2017 May 1;163:330-336. doi: 10.1016/j.carbpol.2017.01.067. Epub 2017 Jan 21. Carbohydr Polym. 2017. PMID: 28267513

2

Optimization of extraction process by response surface methodology and preliminary structural analysis of polysaccharides from defatted peanut (Arachis hypogaea) cakes.

Song Y, Du B, Zhou T, Han B, Yu F, Yang R, Hu X, Ni Y, Li Q. Song Y, et al. Among authors: li q. Carbohydr Res. 2011 Feb 1;346(2):305-10. doi: 10.1016/j.carres.2010.11.019. Epub 2010 Nov 21. Carbohydr Res. 2011. PMID: 21159330

3

Simultaneous decoloration and deproteinization of crude polysaccharide from pumpkin residues by cross-linked polystyrene macroporous resin.

Yang R, Meng D, Song Y, Li J, Zhang Y, Hu X, Ni Y, Li Q. Yang R, et al. Among authors: li j, li q. J Agric Food Chem. 2012 Aug 29;60(34):8450-6. doi: 10.1021/jf3031315. Epub 2012 Aug 20. J Agric Food Chem. 2012. PMID: 22860708

4

Effect of acetylation on antioxidant and cytoprotective activity of polysaccharides isolated from pumpkin (Cucurbita pepo, lady godiva).

Song Y, Yang Y, Zhang Y, Duan L, Zhou C, Ni Y, Liao X, Li Q, Hu X. Song Y, et al. Among authors: li q. Carbohydr Polym. 2013 Oct 15;98(1):686-91. doi: 10.1016/j.carbpol.2013.06.049. Epub 2013 Jun 29. Carbohydr Polym. 2013. PMID: 23987399

5

Optimized microwave-assisted extraction of 6-gingerol from Zingiber officinale Roscoeand evaluation of antioxidant activity in vitro.

Liu W, Zhou CL, Zhao J, Chen D, Li QH. Liu W, et al. Acta Sci Pol Technol Aliment. 2014 Apr-Jun;13(2):155-68. doi: 10.17306/j.afs.2014.2.5. Acta Sci Pol Technol Aliment. 2014. PMID: 24876311

6

Microbiological and physicochemical analysis of pumpkin juice fermentation by the basidiomycetous fungus Ganoderma lucidum.

Zhao J, Liu W, Chen D, Zhou C, Song Y, Zhang Y, Ni Y, Li Q. Zhao J, et al. Among authors: li q. J Food Sci. 2015 Feb;80(2):C241-51. doi: 10.1111/1750-3841.12741. Epub 2015 Jan 13. J Food Sci. 2015. PMID: 25586306

7

Effect of phosphorylation on antioxidant activities of pumpkin (Cucurbita pepo, Lady godiva) polysaccharide.

Song Y, Ni Y, Hu X, Li Q. Song Y, et al. Among authors: li q. Int J Biol Macromol. 2015 Nov;81:41-8. doi: 10.1016/j.ijbiomac.2015.07.055. Epub 2015 Jul 29. Int J Biol Macromol. 2015. PMID: 26231331

8

Solution properties of a heteropolysaccharide extracted from pumpkin (Cucurbita pepo, lady godiva).

Song Y, Zhao J, Ni Y, Li Q. Song Y, et al. Among authors: li q. Carbohydr Polym. 2015 Nov 5;132:221-7. doi: 10.1016/j.carbpol.2015.06.061. Epub 2015 Jun 25. Carbohydr Polym. 2015. PMID: 26256344

9

Kinetic and Structural Studies of Interactions between Glycosaminoglycans and Langerin.

Zhao J, Liu X, Kao C, Zhang E, Li Q, Zhang F, Linhardt RJ. Zhao J, et al. Among authors: li q. Biochemistry. 2016 Aug 16;55(32):4552-9. doi: 10.1021/acs.biochem.6b00555. Epub 2016 Aug 3. Biochemistry. 2016. PMID: 27447199

10

Glycan Determinants of Heparin-Tau Interaction.

Zhao J, Huvent I, Lippens G, Eliezer D, Zhang A, Li Q, Tessier P, Linhardt RJ, Zhang F, Wang C. Zhao J, et al. Among authors: li q. Biophys J. 2017 Mar 14;112(5):921-932. doi: 10.1016/j.bpj.2017.01.024. Biophys J. 2017. PMID: 28297651 Free PMC article.

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