Mayer HK - Search Results

1

Rapid determination of the various native forms of vitamin B₆ and B₂ in cow's milk using ultra-high performance liquid chromatography.

Schmidt A, Schreiner MG, Mayer HK. Schmidt A, et al. Among authors: mayer hk. J Chromatogr A. 2017 Jun 2;1500:89-95. doi: 10.1016/j.chroma.2017.04.009. Epub 2017 Apr 9. J Chromatogr A. 2017. PMID: 28420530

2

Determination of the native forms of vitamin B₁ in bovine milk using a fast and simplified UHPLC method.

Schmidt A, Pratsch H, Schreiner MG, Mayer HK. Schmidt A, et al. Among authors: mayer hk. Food Chem. 2017 Aug 15;229:452-457. doi: 10.1016/j.foodchem.2017.02.092. Epub 2017 Feb 23. Food Chem. 2017. PMID: 28372200

3

Determination of vitamin B₁₂ in four edible insect species by immunoaffinity and ultra-high performance liquid chromatography.

Schmidt A, Call LM, Macheiner L, Mayer HK. Schmidt A, et al. Among authors: mayer hk. Food Chem. 2019 May 30;281:124-129. doi: 10.1016/j.foodchem.2018.12.039. Epub 2018 Dec 15. Food Chem. 2019. PMID: 30658738

4

A novel ultra-high performance liquid chromatography method for the rapid determination of β-lactoglobulin as heat load indicator in commercial milk samples.

Boitz LI, Fiechter G, Seifried RK, Mayer HK. Boitz LI, et al. Among authors: mayer hk. J Chromatogr A. 2015 Mar 20;1386:98-102. doi: 10.1016/j.chroma.2015.01.081. Epub 2015 Feb 1. J Chromatogr A. 2015. PMID: 25700725

5

A novel UHPLC method for determining the degree of coffee roasting by analysis of furans.

Macheiner L, Schmidt A, Karpf F, Mayer HK. Macheiner L, et al. Among authors: mayer hk. Food Chem. 2021 Mar 30;341(Pt 1):128165. doi: 10.1016/j.foodchem.2020.128165. Epub 2020 Sep 24. Food Chem. 2021. PMID: 33038777

6

High-throughput quantitation of bovine milk proteins and discrimination of commercial milk types by external cavity-quantum cascade laser spectroscopy and chemometrics.

Montemurro M , Schwaighofer A , Schmidt A , Culzoni MJ , Mayer HK , Lendl B . Montemurro M , et al. Among authors: mayer hk. Analyst. 2019 Sep 9;144(18):5571-5579. doi: 10.1039/c9an00746f. Analyst. 2019. PMID: 31417992

7

A new ultra-pressure liquid chromatography method for the determination of biogenic amines in cheese.

Mayer HK, Fiechter G, Fischer E. Mayer HK, et al. J Chromatogr A. 2010 May 7;1217(19):3251-7. doi: 10.1016/j.chroma.2009.09.027. Epub 2009 Sep 13. J Chromatogr A. 2010. PMID: 19781707

8

Prospects for using nonconventional feeds in diets for Awassi dairy sheep in Syria.

Hilali M, Iñiguez L, Knaus W, Schreiner M, Rischkowsky B, Wurzinger M, Mayer HK. Hilali M, et al. Among authors: mayer hk. J Dairy Sci. 2011 Jun;94(6):3014-24. doi: 10.3168/jds.2010-3543. J Dairy Sci. 2011. PMID: 21605771 Free article. Clinical Trial.

9

Dietary supplementation with nonconventional feeds from the Middle East: assessing the effects on physicochemical and organoleptic properties of Awassi sheep milk and yogurt.

Hilali M, Iñiguez L, Knaus W, Schreiner M, Wurzinger M, Mayer HK. Hilali M, et al. Among authors: mayer hk. J Dairy Sci. 2011 Dec;94(12):5737-49. doi: 10.3168/jds.2010-3979. J Dairy Sci. 2011. PMID: 22118064 Free article.

10

Characterization of amino acid profiles of culture media via pre-column 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate derivatization and ultra performance liquid chromatography.

Fiechter G, Mayer HK. Fiechter G, et al. Among authors: mayer hk. J Chromatogr B Analyt Technol Biomed Life Sci. 2011 May 15;879(17-18):1353-60. doi: 10.1016/j.jchromb.2011.02.003. Epub 2011 Mar 1. J Chromatogr B Analyt Technol Biomed Life Sci. 2011. PMID: 21371951

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