Hu L - Search Results

1

Development of a competitive immunochromatographic assay for the sensitive detection of amantadine in chicken muscle.

Wu S, Zhu F, Hu L, Xia J, Xu G, Liu D, Guo Q, Luo K, Lai W. Wu S, et al. Among authors: hu l. Food Chem. 2017 Oct 1;232:770-776. doi: 10.1016/j.foodchem.2017.04.058. Epub 2017 Apr 12. Food Chem. 2017. PMID: 28490139

2

Advantages of time-resolved fluorescent nanobeads compared with fluorescent submicrospheres, quantum dots, and colloidal gold as label in lateral flow assays for detection of ractopamine.

Hu LM, Luo K, Xia J, Xu GM, Wu CH, Han JJ, Zhang GG, Liu M, Lai WH. Hu LM, et al. Biosens Bioelectron. 2017 May 15;91:95-103. doi: 10.1016/j.bios.2016.12.030. Epub 2016 Dec 13. Biosens Bioelectron. 2017. PMID: 28006689

3

Novel immunochromatographic assay based on Eu (III)-doped polystyrene nanoparticle-linker-monoclonal antibody for sensitive detection of Escherichia coli O157:H7.

Xing KY, Peng J, Liu DF, Hu LM, Wang C, Li GQ, Zhang GG, Huang Z, Cheng S, Zhu FF, Liu NM, Lai WH. Xing KY, et al. Anal Chim Acta. 2018 Jan 15;998:52-59. doi: 10.1016/j.aca.2017.10.027. Epub 2017 Oct 27. Anal Chim Acta. 2018. PMID: 29153086

4

Specific colorimetric ELISA method based on DNA hybridization reaction and non-crosslinking gold nanoparticles aggregation for the detection of amantadine.

Zhu FF, Peng J, Huang Z, Hu LM, Zhang GG, Liu DF, Xing KY, Zhang KY, Lai WH. Zhu FF, et al. Food Chem. 2018 Aug 15;257:382-387. doi: 10.1016/j.foodchem.2018.03.033. Epub 2018 Mar 9. Food Chem. 2018. PMID: 29622226

5

Sensitive detection of Escherichia coli O157:H7 based on cascade signal amplification in ELISA.

Shan S, Liu D, Guo Q, Wu S, Chen R, Luo K, Hu L, Xiong Y, Lai W. Shan S, et al. Among authors: hu l. J Dairy Sci. 2016 Sep;99(9):7025-7032. doi: 10.3168/jds.2016-11320. Epub 2016 Jul 7. J Dairy Sci. 2016. PMID: 27394946 Free article.

6

Comparison of immunochromatographic assays based on fluorescent microsphere and quantum-dot submicrobead for quantitative detection of aflatoxin M₁ in milk.

Wu C, Hu L, Xia J, Xu G, Luo K, Liu D, Duan H, Cheng S, Xiong Y, Lai W. Wu C, et al. Among authors: hu l. J Dairy Sci. 2017 Apr;100(4):2501-2511. doi: 10.3168/jds.2016-12065. Epub 2017 Feb 1. J Dairy Sci. 2017. PMID: 28161166 Free article.

7

Comparison of 4 label-based immunochromatographic assays for the detection of Escherichia coli O157:H7 in milk.

Luo K, Hu L, Guo Q, Wu C, Wu S, Liu D, Xiong Y, Lai W. Luo K, et al. Among authors: hu l. J Dairy Sci. 2017 Jul;100(7):5176-5187. doi: 10.3168/jds.2017-12554. Epub 2017 Apr 27. J Dairy Sci. 2017. PMID: 28457546 Free article.

8

Nanozyme-based lateral flow assay for the sensitive detection of Escherichia coli O157:H7 in milk.

Han J, Zhang L, Hu L, Xing K, Lu X, Huang Y, Zhang J, Lai W, Chen T. Han J, et al. Among authors: hu l. J Dairy Sci. 2018 Jul;101(7):5770-5779. doi: 10.3168/jds.2018-14429. Epub 2018 May 3. J Dairy Sci. 2018. PMID: 29729911 Free article.

9

Application and recovery of ionic liquids in the preparative separation of four flavonoids from Rhodiola rosea by on-line three-dimensional liquid chromatography.

Ma S, Hu L, Ma C, Lv W, Wang H. Ma S, et al. Among authors: hu l. J Sep Sci. 2014 Sep;37(17):2314-21. doi: 10.1002/jssc.201400305. Epub 2014 Jul 10. J Sep Sci. 2014. PMID: 24916654

10

Preparative purification of salidroside from Rhodiola rosea by two-step adsorption chromatography on resins.

Ma C, Tang J, Wang H, Tao G, Gu X, Hu L. Ma C, et al. Among authors: hu l. J Sep Sci. 2009 Jan;32(2):185-91. doi: 10.1002/jssc.200800438. J Sep Sci. 2009. PMID: 19156642

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