Moreira SA - Search Results

1

Impact of different hyperbaric storage conditions on microbial, physicochemical and enzymatic parameters of watermelon juice.

Pinto C, Moreira SA, Fidalgo LG, Santos MD, Vidal M, Delgadillo I, Saraiva JA. Pinto C, et al. Among authors: moreira sa. Food Res Int. 2017 Sep;99(Pt 1):123-132. doi: 10.1016/j.foodres.2017.05.010. Epub 2017 May 19. Food Res Int. 2017. PMID: 28784468

2

A first study comparing preservation of a ready-to-eat soup under pressure (hyperbaric storage) at 25°C and 30°C with refrigeration.

Moreira SA, Fernandes PA, Duarte R, Santos DI, Fidalgo LG, Santos MD, Queirós RP, Delgadillo I, Saraiva JA. Moreira SA, et al. Food Sci Nutr. 2015 Feb 26;3(6):467-74. doi: 10.1002/fsn3.212. eCollection 2015 Nov. Food Sci Nutr. 2015. PMID: 26788288 Free PMC article.

3

Hyperbaric storage at variable room temperature - a new preservation methodology for minced meat compared to refrigeration.

Fernandes PA, Moreira SA, Santos MD, Duarte RV, Santos DI, Inácio RS, Alves SP, Bessa RJ, Delgadillo I, Saraiva JA. Fernandes PA, et al. Among authors: moreira sa. J Sci Food Agric. 2019 May;99(7):3276-3282. doi: 10.1002/jsfa.9540. Epub 2019 Feb 4. J Sci Food Agric. 2019. PMID: 30552771

4

Effect of emergent non-thermal extraction technologies on bioactive individual compounds profile from different plant materials.

Moreira SA, Alexandre EMC, Pintado M, Saraiva JA. Moreira SA, et al. Food Res Int. 2019 Jan;115:177-190. doi: 10.1016/j.foodres.2018.08.046. Epub 2018 Aug 22. Food Res Int. 2019. PMID: 30599930

5

Effect of a winter savory leaf extract obtained using high hydrostatic pressure on the quality of carrot juice.

Moreira SA, Pintado ME, Saraiva JA. Moreira SA, et al. J Sci Food Agric. 2021 Jan 15;101(1):74-81. doi: 10.1002/jsfa.10616. Epub 2020 Aug 10. J Sci Food Agric. 2021. PMID: 32609872

6

Effects of high-pressure processing on fungi spores: Factors affecting spore germination and inactivation and impact on ultrastructure.

Pinto CA, Moreira SA, Fidalgo LG, Inácio RS, Barba FJ, Saraiva JA. Pinto CA, et al. Among authors: moreira sa. Compr Rev Food Sci Food Saf. 2020 Mar;19(2):553-573. doi: 10.1111/1541-4337.12534. Epub 2020 Feb 11. Compr Rev Food Sci Food Saf. 2020. PMID: 33325178 Review.

7

Effect of high hydrostatic pressure extraction on biological activities of stinging nettle extracts.

Moreira SA , Silva S , Costa EM , Saraiva JA , Pintado M . Moreira SA , et al. Food Funct. 2020 Jan 29;11(1):921-931. doi: 10.1039/c9fo02442e. Food Funct. 2020. PMID: 31950959

8

Effect of High Hydrostatic Pressure Extraction on Biological Activities and Phenolics Composition of Winter Savory Leaf Extracts.

Moreira SA, Silva S, Costa E, Pinto S, Sarmento B, Saraiva JA, Pintado M. Moreira SA, et al. Antioxidants (Basel). 2020 Sep 8;9(9):841. doi: 10.3390/antiox9090841. Antioxidants (Basel). 2020. PMID: 32911721 Free PMC article.

9

Objective and self-reported evidence of dextromethorphan antitussive efficacy in children, aged 6-11 years, with acute cough due to the common cold.

Meeves SG, Cruz-Rivera M, Leyva RA, Wilson BL, Moreira SA, Gelotte CK, Jayawardena S. Meeves SG, et al. Among authors: moreira sa. Pediatr Pulmonol. 2023 Aug;58(8):2229-2239. doi: 10.1002/ppul.26416. Epub 2023 May 26. Pediatr Pulmonol. 2023. PMID: 37232330 Clinical Trial.

10

Radiographic and antimicrobial evaluation of enterococcus Faecalis and Actinomyces Israelii micro-organisms after photodynamic therapy (aPDT).

Moreira SA, Nunes JB, Colombo FA, Fonseca NDSM, Viola NV. Moreira SA, et al. Photodiagnosis Photodyn Ther. 2021 Sep;35:102433. doi: 10.1016/j.pdpdt.2021.102433. Epub 2021 Jul 10. Photodiagnosis Photodyn Ther. 2021. PMID: 34256171

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