Alvarez-Martin P - Search Results

1

Cellular Injuries in Cronobacter sakazakii CIP 103183T and Salmonella enterica Exposed to Drying and Subsequent Heat Treatment in Milk Powder.

Lang E, Guyot S, Peltier C, Alvarez-Martin P, Perrier-Cornet JM, Gervais P. Lang E, et al. Among authors: alvarez martin p. Front Microbiol. 2018 Mar 13;9:475. doi: 10.3389/fmicb.2018.00475. eCollection 2018. Front Microbiol. 2018. PMID: 29593704 Free PMC article.

2

Drying parameters greatly affect the destruction of Cronobacter sakazakii and Salmonella Typhimurium in standard buffer and milk.

Lang E, Iaconelli C, Zoz F, Guyot S, Alvarez-Martin P, Beney L, Perrier-Cornet JM, Gervais P. Lang E, et al. Among authors: alvarez martin p. Food Microbiol. 2017 Apr;62:82-91. doi: 10.1016/j.fm.2016.10.005. Epub 2016 Oct 5. Food Microbiol. 2017. PMID: 27889170

3

Caco-2 Invasion by Cronobacter sakazakii and Salmonella enterica Exposed to Drying and Heat Treatments in Dried State in Milk Powder.

Lang E, Guyot S, Alvarez-Martin P, Perrier-Cornet JM, Gervais P. Lang E, et al. Among authors: alvarez martin p. Front Microbiol. 2017 Sep 27;8:1893. doi: 10.3389/fmicb.2017.01893. eCollection 2017. Front Microbiol. 2017. PMID: 29033925 Free PMC article.

4

Recovery Estimation of Dried Foodborne Pathogens Is Directly Related to Rehydration Kinetics.

Lang E, Zoz F, Iaconelli C, Guyot S, Alvarez-Martin P, Beney L, Perrier-Cornet JM, Gervais P. Lang E, et al. Among authors: alvarez martin p. PLoS One. 2016 Aug 5;11(8):e0160844. doi: 10.1371/journal.pone.0160844. eCollection 2016. PLoS One. 2016. PMID: 27494169 Free PMC article.

5

Modeling the heat inactivation of foodborne pathogens in milk powder: High relevance of the substrate water activity.

Lang E, Chemlal L, Molin P, Guyot S, Alvarez-Martin P, Perrier-Cornet JM, Dantigny P, Gervais P. Lang E, et al. Among authors: alvarez martin p. Food Res Int. 2017 Sep;99(Pt 1):577-585. doi: 10.1016/j.foodres.2017.06.028. Epub 2017 Jun 19. Food Res Int. 2017. PMID: 28784519

6

Diversity and evolution of the microbial populations during manufacture and ripening of Casín, a traditional Spanish, starter-free cheese made from cow's milk.

Alegría A, Alvarez-Martín P, Sacristán N, Fernández E, Delgado S, Mayo B. Alegría A, et al. Int J Food Microbiol. 2009 Nov 30;136(1):44-51. doi: 10.1016/j.ijfoodmicro.2009.09.023. Epub 2009 Sep 30. Int J Food Microbiol. 2009. PMID: 19822375

7

Candida cabralensis sp. nov., a yeast species isolated from traditional Spanish blue-veined Cabrales cheese.

Flórez AB, Belloch C, Álvarez-Martín P, Querol A, Mayo B. Flórez AB, et al. Int J Syst Evol Microbiol. 2010 Nov;60(Pt 11):2671-2674. doi: 10.1099/ijs.0.017848-0. Epub 2009 Dec 4. Int J Syst Evol Microbiol. 2010. PMID: 19965993

8

Molecular analysis of tet(W) gene-mediated tetracycline resistance in dominant intestinal Bifidobacterium species from healthy humans.

Flórez AB, Ammor MS, Alvarez-Martín P, Margolles A, Mayo B. Flórez AB, et al. Appl Environ Microbiol. 2006 Nov;72(11):7377-9. doi: 10.1128/AEM.00486-06. Epub 2006 Aug 25. Appl Environ Microbiol. 2006. PMID: 16936047 Free PMC article.

9

Improved cloning vectors for bifidobacteria, based on the Bifidobacterium catenulatum pBC1 replicon.

Alvarez-Martín P, Belén Flórez A, Margolles A, del Solar G, Mayo B. Alvarez-Martín P, et al. Appl Environ Microbiol. 2008 Aug;74(15):4656-65. doi: 10.1128/AEM.00074-08. Epub 2008 Jun 6. Appl Environ Microbiol. 2008. PMID: 18539807 Free PMC article.

10

Screening for plasmids among human bifidobacteria species: sequencing and analysis of pBC1 from Bifidobacterium catenulatum L48.

Alvarez-Martín P, Flórez AB, Mayo B. Alvarez-Martín P, et al. Plasmid. 2007 Mar;57(2):165-74. doi: 10.1016/j.plasmid.2006.07.004. Epub 2006 Aug 22. Plasmid. 2007. PMID: 16930703

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