Roh SH - Search Results

1

In-package atmospheric cold plasma treatment of bulk grape tomatoes for microbiological safety and preservation.

Min SC, Roh SH, Niemira BA, Boyd G, Sites JE, Fan X, Sokorai K, Jin TZ. Min SC, et al. Among authors: roh sh. Food Res Int. 2018 Jun;108:378-386. doi: 10.1016/j.foodres.2018.03.033. Epub 2018 Mar 22. Food Res Int. 2018. PMID: 29735070

2

Dielectric barrier discharge atmospheric cold plasma inhibits Escherichia coli O157:H7, Salmonella, Listeria monocytogenes, and Tulane virus in Romaine lettuce.

Min SC, Roh SH, Niemira BA, Sites JE, Boyd G, Lacombe A. Min SC, et al. Among authors: roh sh. Int J Food Microbiol. 2016 Nov 21;237:114-120. doi: 10.1016/j.ijfoodmicro.2016.08.025. Epub 2016 Aug 16. Int J Food Microbiol. 2016. PMID: 27562348

3

Inactivation of Escherichia coli O157:H7 and Aerobic Microorganisms in Romaine Lettuce Packaged in a Commercial Polyethylene Terephthalate Container Using Atmospheric Cold Plasma.

Min SC, Roh SH, Boyd G, Sites JE, Uknalis J, Fan X, Niemira BA. Min SC, et al. Among authors: roh sh. J Food Prot. 2017 Jan;80(1):35-43. doi: 10.4315/0362-028X.JFP-16-148. J Food Prot. 2017. PMID: 28221875 Free article.

4

In-package inhibition of E. coli O157:H7 on bulk Romaine lettuce using cold plasma.

Min SC, Roh SH, Niemira BA, Boyd G, Sites JE, Uknalis J, Fan X. Min SC, et al. Among authors: roh sh. Food Microbiol. 2017 Aug;65:1-6. doi: 10.1016/j.fm.2017.01.010. Epub 2017 Jan 30. Food Microbiol. 2017. PMID: 28399991

5

Effects of the treatment parameters on the efficacy of the inactivation of Salmonella contaminating boiled chicken breast by in-package atmospheric cold plasma treatment.

Roh SH, Lee SY, Park HH, Lee ES, Min SC. Roh SH, et al. Int J Food Microbiol. 2019 Mar 16;293:24-33. doi: 10.1016/j.ijfoodmicro.2018.12.016. Epub 2018 Dec 21. Int J Food Microbiol. 2019. PMID: 30634068

6

Inactivation of Potato Polyphenol Oxidase Using Microwave Cold Plasma Treatment.

Kang JH, Roh SH, Min SC. Kang JH, et al. Among authors: roh sh. J Food Sci. 2019 May;84(5):1122-1128. doi: 10.1111/1750-3841.14601. Epub 2019 Apr 18. J Food Sci. 2019. PMID: 30997932

7

Cold Oxygen Plasma Treatments for the Improvement of the Physicochemical and Biodegradable Properties of Polylactic Acid Films for Food Packaging.

Song AY, Oh YA, Roh SH, Kim JH, Min SC. Song AY, et al. Among authors: roh sh. J Food Sci. 2016 Jan;81(1):E86-96. doi: 10.1111/1750-3841.13172. Epub 2015 Dec 8. J Food Sci. 2016. PMID: 26646616

8

Unraveling membrane protein localization and interactions in nanodiscs.

Koh YH, Kim SJ, Roh SH. Koh YH, et al. Among authors: roh sh. FEBS Lett. 2024 Nov 28. doi: 10.1002/1873-3468.15059. Online ahead of print. FEBS Lett. 2024. PMID: 39607859

9

Prenatal exposure to valproic acid reduces synaptic δ-catenin levels and disrupts ultrasonic vocalization in neonates.

Roh SH, Mendez-Vazquez H, Sathler MF, Doolittle MJ, Zaytseva A, Brown H, Sainsbury M, Kim S. Roh SH, et al. Neuropharmacology. 2024 Aug 1;253:109963. doi: 10.1016/j.neuropharm.2024.109963. Epub 2024 Apr 23. Neuropharmacology. 2024. PMID: 38657945

10

Structure of recombinant formate dehydrogenase from Methylobacterium extorquens (MeFDH1).

Park J, Heo Y, Jeon BW, Jung M, Kim YH, Lee HH, Roh SH. Park J, et al. Among authors: roh sh. Sci Rep. 2024 Feb 15;14(1):3819. doi: 10.1038/s41598-024-54205-7. Sci Rep. 2024. PMID: 38360844 Free PMC article.

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