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Chemical study, antioxidant, anti-hypertensive, and cytotoxic/cytoprotective activities of Centaurea cyanus L. petals aqueous extract.
Food Chem Toxicol. 2018 Aug;118:439-453. doi: 10.1016/j.fct.2018.05.046. Epub 2018 May 19.
Food Chem Toxicol. 2018.
PMID: 29787846
Jabuticaba (Myrciaria cauliflora) Seeds: Chemical Characterization and Extraction of Antioxidant and Antimicrobial Compounds.
Hacke AC, Granato D, Maciel LG, Weinert PL, Prado-Silva Ld, Alvarenga VO, de Souza Sant'Ana A, Bataglion GA, Eberlin MN, Rosso ND.
Hacke AC, et al. Among authors: prado silva ld.
J Food Sci. 2016 Sep;81(9):C2206-17. doi: 10.1111/1750-3841.13405. Epub 2016 Aug 4.
J Food Sci. 2016.
PMID: 27490163
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Variability in the acid adaptation of ten different O157:H7 and non-O157 Escherichia coli strains in orange juice and the impact on UV radiation resistance.
Oteiza JM, Prado-Silva LD, Caturla MYR, Barril PA, Giannuzzi L, Sant'Ana AS.
Oteiza JM, et al. Among authors: prado silva ld.
Food Microbiol. 2024 Dec;124:104610. doi: 10.1016/j.fm.2024.104610. Epub 2024 Jul 26.
Food Microbiol. 2024.
PMID: 39244362
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