Bai FW - Search Results

1

Contribution of cellulose synthesis, formation of fibrils and their entanglement to the self-flocculation of Zymomonas mobilis.

Xia J, Liu CG, Zhao XQ, Xiao Y, Xia XX, Bai FW. Xia J, et al. Among authors: bai fw. Biotechnol Bioeng. 2018 Nov;115(11):2714-2725. doi: 10.1002/bit.26806. Epub 2018 Sep 15. Biotechnol Bioeng. 2018. PMID: 30063083

2

Online monitoring and characterization of flocculating yeast cell flocs during continuous ethanol fermentation.

Ge XM, Zhao XQ, Bai FW. Ge XM, et al. Among authors: bai fw. Biotechnol Bioeng. 2005 Jun 5;90(5):523-31. doi: 10.1002/bit.20391. Biotechnol Bioeng. 2005. PMID: 15816023

3

[Continuous ethanol fermentation using self-flocculating yeast strain and bioreactor system composed of multi-stage tanks in series].

Xu TJ, Zhao XQ, Zhou YC, Bai FW. Xu TJ, et al. Among authors: bai fw. Sheng Wu Gong Cheng Xue Bao. 2005 Jan;21(1):113-7. Sheng Wu Gong Cheng Xue Bao. 2005. PMID: 15859339 Chinese.

4

Ethanol tolerance and the variation of plasma membrane composition of yeast floc populations with different size distribution.

Lei J, Zhao X, Ge X, Bai F. Lei J, et al. J Biotechnol. 2007 Sep 15;131(3):270-5. doi: 10.1016/j.jbiotec.2007.07.937. Epub 2007 Jul 22. J Biotechnol. 2007. PMID: 17723249

5

[Influence of floc size distribution on the ethanol tolerance of a self-flocculating yeast strain SPSC01].

Lei J, Zhao X, Xue C, Ge X, Bai F. Lei J, et al. Sheng Wu Gong Cheng Xue Bao. 2008 Feb;24(2):309-14. Sheng Wu Gong Cheng Xue Bao. 2008. PMID: 18464618 Chinese.

6

Impact of zinc supplementation on the improvement of ethanol tolerance and yield of self-flocculating yeast in continuous ethanol fermentation.

Zhao XQ, Xue C, Ge XM, Yuan WJ, Wang JY, Bai FW. Zhao XQ, et al. Among authors: bai fw. J Biotechnol. 2009 Jan 1;139(1):55-60. doi: 10.1016/j.jbiotec.2008.08.013. Epub 2008 Sep 25. J Biotechnol. 2009. PMID: 18938202

7

Ethanol fermentation with Kluyveromyces marxianus from Jerusalem artichoke grown in salina and irrigated with a mixture of seawater and freshwater.

Yuan WJ, Zhao XQ, Ge XM, Bai FW. Yuan WJ, et al. Among authors: bai fw. J Appl Microbiol. 2008 Dec;105(6):2076-83. doi: 10.1111/j.1365-2672.2008.03903.x. J Appl Microbiol. 2008. PMID: 19120653

8

[One-step ethanol fermentation with Kluyveromyces marxianus YX01 from Jerusalem artichoke].

Yuan W, Ren J, Zhao X, Bai F. Yuan W, et al. Sheng Wu Gong Cheng Xue Bao. 2008 Nov;24(11):1931-6. Sheng Wu Gong Cheng Xue Bao. 2008. PMID: 19256341 Chinese.

9

Mechanisms of yeast stress tolerance and its manipulation for efficient fuel ethanol production.

Zhao XQ, Bai FW. Zhao XQ, et al. Among authors: bai fw. J Biotechnol. 2009 Oct 12;144(1):23-30. doi: 10.1016/j.jbiotec.2009.05.001. Epub 2009 May 14. J Biotechnol. 2009. PMID: 19446584 Review.

10

Metabolic flux and cell cycle analysis indicating new mechanism underlying process oscillation in continuous ethanol fermentation with Saccharomyces cerevisiae under VHG conditions.

Shen Y, Zhao XQ, Ge XM, Bai FW. Shen Y, et al. Among authors: bai fw. Biotechnol Adv. 2009 Nov-Dec;27(6):1118-1123. doi: 10.1016/j.biotechadv.2009.05.013. Epub 2009 May 19. Biotechnol Adv. 2009. PMID: 19463939

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