Siddi G - Search Results

1

Laying performance, blood profiles, nutrient digestibility and inner organs traits of hens fed an insect meal from Hermetia illucens larvae.

Bovera F, Loponte R, Pero ME, Cutrignelli MI, Calabrò S, Musco N, Vassalotti G, Panettieri V, Lombardi P, Piccolo G, Di Meo C, Siddi G, Fliegerova K, Moniello G. Bovera F, et al. Among authors: siddi g. Res Vet Sci. 2018 Oct;120:86-93. doi: 10.1016/j.rvsc.2018.09.006. Epub 2018 Sep 28. Res Vet Sci. 2018. PMID: 30293041

2

The Effect of a High-Grain Diet on the Rumen Microbiome of Goats with a Special Focus on Anaerobic Fungi.

Fliegerova KO, Podmirseg SM, Vinzelj J, Grilli DJ, Kvasnová S, Schierová D, Sechovcová H, Mrázek J, Siddi G, Arenas GN, Moniello G. Fliegerova KO, et al. Among authors: siddi g. Microorganisms. 2021 Jan 12;9(1):157. doi: 10.3390/microorganisms9010157. Microorganisms. 2021. PMID: 33445538 Free PMC article.

3

Preliminary data on the microbial profile of dry and wet aged bovine meat obtained from different breeds in Sardinia.

Meloni MP, Piras F, Siddi G, Sanna R, Lai R, Simbula F, Cabras D, Maurichi M, Asara G, De Santis EPL, Scarano C. Meloni MP, et al. Among authors: siddi g. Ital J Food Saf. 2023 Jun 8;12(2):11060. doi: 10.4081/ijfs.2023.11060. eCollection 2023 Jun 8. Ital J Food Saf. 2023. PMID: 37405139 Free PMC article.

4

Selection of commercial protective cultures to be added in Sardinian fermented sausage to control Listeria monocytogenes.

Siddi G, Piras F, Spanu V, Meloni MP, Sanna R, Carta N, Errico M, Cuccu M, De Santis EPL, Scarano C. Siddi G, et al. Ital J Food Saf. 2022 Jun 27;11(2):10368. doi: 10.4081/ijfs.2022.10368. eCollection 2022 Jun 21. Ital J Food Saf. 2022. PMID: 35832037 Free PMC article.

5

Biogenic amines content in Fiore Sardo cheese in relation to free amino acids and physicochemical characteristics.

Manca G, Ru A, Siddi G, Mocci AM, Murittu G, De Santis PL. Manca G, et al. Among authors: siddi g. Ital J Food Saf. 2020 Apr 1;9(1):8457. doi: 10.4081/ijfs.2020.8457. eCollection 2020 Mar 31. Ital J Food Saf. 2020. PMID: 32300567 Free PMC article.

6

Trend of Salmonella enterica occurrence and serotypes in Sardinian pig slaughterhouses.

Siddi G, Piras F, Spanu V, Demontis M, Meloni MP, Sanna R, Cibin V, De Santis EPL, Scarano C. Siddi G, et al. Ital J Food Saf. 2021 Aug 25;10(2):9362. doi: 10.4081/ijfs.2021.9362. eCollection 2021 Jun 25. Ital J Food Saf. 2021. PMID: 34532301 Free PMC article.

7

Pathogenic profile and antimicrobial resistance of Escherichia coli, Escherichia marmotae and Escherichia ruysiae detected from hunted wild boars in Sardinia (Italy).

Siddi G, Piras F, Gymoese P, Torpdahl M, Meloni MP, Cuccu M, Migoni M, Cabras D, Fredriksson-Ahomaa M, De Santis EPL, Scarano C. Siddi G, et al. Int J Food Microbiol. 2024 Aug 16;421:110790. doi: 10.1016/j.ijfoodmicro.2024.110790. Epub 2024 Jun 8. Int J Food Microbiol. 2024. PMID: 38878707

8

Hunted Wild Boars in Sardinia: Prevalence, Antimicrobial Resistance and Genomic Analysis of Salmonella and Yersinia enterocolitica.

Siddi G, Piras F, Meloni MP, Gymoese P, Torpdahl M, Fredriksson-Ahomaa M, Migoni M, Cabras D, Cuccu M, De Santis EPL, Scarano C. Siddi G, et al. Foods. 2023 Dec 23;13(1):65. doi: 10.3390/foods13010065. Foods. 2023. PMID: 38201093 Free PMC article.

9

Comparison of Activity of Commercial Protective Cultures and Thermophilic Lactic Acid Bacteria against Listeria monocytogenes: A New Perspective to Improve the Safety of Sardinian PDO Cheeses.

Meloni MP, Piras F, Siddi G, Cabras D, Comassi E, Lai R, McAuliffe O, De Santis EPL, Scarano C. Meloni MP, et al. Among authors: siddi g. Foods. 2023 Mar 10;12(6):1182. doi: 10.3390/foods12061182. Foods. 2023. PMID: 36981109 Free PMC article.

10

Use of commercial protective cultures in portioned sheep milk cheeses to control Listeria monocytogenes.

Sanna R, Piras F, Siddi G, Meloni MP, Demontis M, Spanu V, Nieddu G, Cuccu M, De Santis EPL, Scarano C. Sanna R, et al. Among authors: siddi g. Ital J Food Saf. 2023 Mar 8;12(1):10484. doi: 10.4081/ijfs.2023.10484. eCollection 2023 Mar 8. Ital J Food Saf. 2023. PMID: 37064516 Free PMC article.

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