Du M - Search Results

1

Identification and mechanism evaluation of a novel osteogenesis promoting peptide from Tubulin Alpha-1C chain in Crassostrea gigas.

Chen H, Xu Z, Fan F, Shi P, Tu M, Wang Z, Du M. Chen H, et al. Among authors: du m. Food Chem. 2019 Jan 30;272:751-757. doi: 10.1016/j.foodchem.2018.07.063. Epub 2018 Jul 11. Food Chem. 2019. PMID: 30309606

2

Changes in collagenous tissue microstructures and distributions of cathepsin L in body wall of autolytic sea cucumber (Stichopus japonicus).

Liu YX, Zhou DY, Ma DD, Liu YF, Li DM, Dong XP, Tan MQ, Du M, Zhu BW. Liu YX, et al. Among authors: du m. Food Chem. 2016 Dec 1;212:341-8. doi: 10.1016/j.foodchem.2016.05.173. Epub 2016 May 28. Food Chem. 2016. PMID: 27374541

3

Mass spectrometry analysis and in silico prediction of allergenicity of peptides in tryptic hydrolysates of the proteins from Ruditapes philippinarum.

Yu Y, Liu H, Tu M, Qiao M, Wang Z, Du M. Yu Y, et al. Among authors: du m. J Sci Food Agric. 2017 Dec;97(15):5114-5122. doi: 10.1002/jsfa.8389. Epub 2017 Jul 12. J Sci Food Agric. 2017. PMID: 28425100

4

Hydroxyapatite nanorod and microsphere functionalized with bioactive lactoferrin as a new biomaterial for enhancement bone regeneration.

Shi P, Wang Q, Yu C, Fan F, Liu M, Tu M, Lu W, Du M. Shi P, et al. Among authors: du m. Colloids Surf B Biointerfaces. 2017 Jul 1;155:477-486. doi: 10.1016/j.colsurfb.2017.04.042. Epub 2017 Apr 23. Colloids Surf B Biointerfaces. 2017. PMID: 28472751

5

Isolation and Characterization of Lactoferrin Peptides with Stimulatory Effect on Osteoblast Proliferation.

Fan F, Tu M, Liu M, Shi P, Wang Y, Wu D, Du M. Fan F, et al. Among authors: du m. J Agric Food Chem. 2017 Aug 23;65(33):7179-7185. doi: 10.1021/acs.jafc.7b02067. Epub 2017 Aug 8. J Agric Food Chem. 2017. PMID: 28728411

6

Lactoferrin promotes MC3T3-E1 osteoblast cells proliferation via MAPK signaling pathways.

Liu M, Fan F, Shi P, Tu M, Yu C, Yu C, Du M. Liu M, et al. Among authors: du m. Int J Biol Macromol. 2018 Feb;107(Pt A):137-143. doi: 10.1016/j.ijbiomac.2017.08.151. Epub 2017 Aug 31. Int J Biol Macromol. 2018. PMID: 28863893

7

Bioactive hydrolysates from casein: generation, identification, and in silico toxicity and allergenicity prediction of peptides.

Tu M, Liu H, Zhang R, Chen H, Fan F, Shi P, Xu X, Lu W, Du M. Tu M, et al. Among authors: du m. J Sci Food Agric. 2018 Jul;98(9):3416-3426. doi: 10.1002/jsfa.8854. Epub 2018 Feb 21. J Sci Food Agric. 2018. PMID: 29280148

8

Isotope dilution determination for the trace level of 4(5)-methylimidazole in beverages using dispersive liquid-liquid microextraction coupled with ESI-HPLC-MS/MS.

Feng TT, Wu JH, Liang X, Du M, Qin L, Xu XB. Feng TT, et al. Among authors: du m. Food Chem. 2018 Apr 15;245:687-691. doi: 10.1016/j.foodchem.2017.10.145. Epub 2017 Nov 1. Food Chem. 2018. PMID: 29287426

9

Identification and Antithrombotic Activity of Peptides from Blue Mussel (Mytilus edulis) Protein.

Qiao M, Tu M, Wang Z, Mao F, Chen H, Qin L, Du M. Qiao M, et al. Among authors: du m. Int J Mol Sci. 2018 Jan 4;19(1):138. doi: 10.3390/ijms19010138. Int J Mol Sci. 2018. PMID: 29300301 Free PMC article.

10

Effect of Ball Mill Treatment on the Physicochemical Properties and Digestibility of Protein Extracts Generated from Scallops (Chlamys farreri).

Wu D, Wu C, Chen H, Wang Z, Yu C, Du M. Wu D, et al. Among authors: du m. Int J Mol Sci. 2018 Feb 9;19(2):531. doi: 10.3390/ijms19020531. Int J Mol Sci. 2018. PMID: 29425186 Free PMC article.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

5,176 results

Search Page

Filters