Diet quality is associated with reduced risk of hypertension among Inner Mongolia adults in northern China.
Wang X, Liu A, Du M, Wu J, Wang W, Qian Y, Zheng H, Liu D, Nan X, Jia L, Song R, Liang D, Wang R, Wang P.
Wang X, et al. Among authors: liang d.
Public Health Nutr. 2020 Jun;23(9):1543-1554. doi: 10.1017/S136898001900301X. Epub 2019 Nov 5.
Public Health Nutr. 2020.
PMID: 31685051
Free PMC article.