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Revealing mcr-1-positive ESBL-producing Escherichia coli strains among Enterobacteriaceae from food-producing animals (bovine, swine and poultry) and meat (bovine and swine), Portugal, 2010-2015.
Clemente L, Manageiro V, Correia I, Amaro A, Albuquerque T, Themudo P, Ferreira E, Caniça M. Clemente L, et al. Among authors: themudo p. Int J Food Microbiol. 2019 May 2;296:37-42. doi: 10.1016/j.ijfoodmicro.2019.02.006. Epub 2019 Feb 10. Int J Food Microbiol. 2019. PMID: 30844701
Antimicrobial susceptibility and oxymino-β-lactam resistance mechanisms in Salmonella enterica and Escherichia coli isolates from different animal sources.
Clemente L, Manageiro V, Jones-Dias D, Correia I, Themudo P, Albuquerque T, Geraldes M, Matos F, Almendra C, Ferreira E, Caniça M. Clemente L, et al. Among authors: themudo p. Res Microbiol. 2015 Sep;166(7):574-83. doi: 10.1016/j.resmic.2015.05.007. Epub 2015 Jun 5. Res Microbiol. 2015. PMID: 26054292 Free article.
14 results