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Ability of Vibrio vulnificus isolated from fish of the Lagoa dos Patos estuary in south Brazil to form biofilms after sublethal stress and bacterial resistance to antibiotics and sanitizers.
Int J Food Microbiol. 2019 Aug 16;303:19-25. doi: 10.1016/j.ijfoodmicro.2019.05.007. Epub 2019 May 11.
Int J Food Microbiol. 2019.
PMID: 31112793
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