Del Coco L - Search Results

1

NMR-Based Metabolomic Approach Tracks Potential Serum Biomarkers of Disease Progression in Patients with Type 2 Diabetes Mellitus.

Del Coco L, Vergara D, De Matteis S, Mensà E, Sabbatinelli J, Prattichizzo F, Bonfigli AR, Storci G, Bravaccini S, Pirini F, Ragusa A, Casadei-Gardini A, Bonafè M, Maffia M, Fanizzi FP, Olivieri F, Giudetti AM. Del Coco L, et al. J Clin Med. 2019 May 21;8(5):720. doi: 10.3390/jcm8050720. J Clin Med. 2019. PMID: 31117294 Free PMC article.

2

Comparison among different gilthead sea bream (Sparus aurata) farming systems: activity of intestinal and hepatic enzymes and 13C-NMR analysis of lipids.

Del Coco L, Papadia P, Pascali SA, Bressani G, Storelli C, Zonno V, Fanizzi FP. Del Coco L, et al. Nutrients. 2009 Feb;1(2):291-301. doi: 10.3390/nu1020291. Epub 2009 Dec 18. Nutrients. 2009. PMID: 22253985 Free PMC article.

3

1H nuclear magnetic resonance study of olive oils commercially available as Italian products in the United States of America.

Del Coco L, Schena FP, Fanizzi FP. Del Coco L, et al. Nutrients. 2012 May;4(5):343-55. doi: 10.3390/nu4050343. Epub 2012 May 4. Nutrients. 2012. PMID: 22690321 Free PMC article.

4

Viticultural practice and winemaking effects on metabolic profile of Negroamaro.

De Pascali SA, Coletta A, Del Coco L, Basile T, Gambacorta G, Fanizzi FP. De Pascali SA, et al. Among authors: del coco l. Food Chem. 2014 Oct 15;161:112-9. doi: 10.1016/j.foodchem.2014.03.128. Epub 2014 Apr 5. Food Chem. 2014. PMID: 24837928

5

Volatile Metabolite Profiling of Durum Wheat Kernels Contaminated by Fusarium poae.

Laddomada B, Del Coco L, Durante M, Presicce DS, Siciliano PA, Fanizzi FP, Logrieco AF. Laddomada B, et al. Among authors: del coco l. Metabolites. 2014 Oct 17;4(4):932-45. doi: 10.3390/metabo4040932. Metabolites. 2014. PMID: 25329776 Free PMC article.

6

1H NMR Spectroscopy and MVA Analysis of Diplodus sargus Eating the Exotic Pest Caulerpa cylindracea.

De Pascali SA, Del Coco L, Felline S, Mollo E, Terlizzi A, Fanizzi FP. De Pascali SA, et al. Among authors: del coco l. Mar Drugs. 2015 Jun 5;13(6):3550-66. doi: 10.3390/md13063550. Mar Drugs. 2015. PMID: 26058009 Free PMC article.

7

(1)H NMR metabolomic profiling of the blue crab (Callinectes sapidus) from the Adriatic Sea (SE Italy): A comparison with warty crab (Eriphia verrucosa), and edible crab (Cancer pagurus).

Zotti M, De Pascali SA, Del Coco L, Migoni D, Carrozzo L, Mancinelli G, Fanizzi FP. Zotti M, et al. Among authors: del coco l. Food Chem. 2016 Apr 1;196:601-9. doi: 10.1016/j.foodchem.2015.09.087. Epub 2015 Sep 28. Food Chem. 2016. PMID: 26593533

8

Robustness of NMR-based metabolomics to generate comparable data sets for olive oil cultivar classification. An inter-laboratory study on Apulian olive oils.

Piccinonna S, Ragone R, Stocchero M, Del Coco L, De Pascali SA, Schena FP, Fanizzi FP. Piccinonna S, et al. Among authors: del coco l. Food Chem. 2016 May 15;199:675-83. doi: 10.1016/j.foodchem.2015.12.064. Epub 2015 Dec 15. Food Chem. 2016. PMID: 26776024

9

Cultivar classification of Apulian olive oils: Use of artificial neural networks for comparing NMR, NIR and merceological data.

Binetti G, Del Coco L, Ragone R, Zelasco S, Perri E, Montemurro C, Valentini R, Naso D, Fanizzi FP, Schena FP. Binetti G, et al. Among authors: del coco l. Food Chem. 2017 Mar 15;219:131-138. doi: 10.1016/j.foodchem.2016.09.041. Epub 2016 Sep 7. Food Chem. 2017. PMID: 27765209

10

Harvest year effects on Apulian EVOOs evaluated by ¹H NMR based metabolomics.

Girelli CR, Del Coco L, Papadia P, De Pascali SA, Fanizzi FP. Girelli CR, et al. Among authors: del coco l. PeerJ. 2016 Dec 15;4:e2740. doi: 10.7717/peerj.2740. eCollection 2016. PeerJ. 2016. PMID: 27994965 Free PMC article.

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