Vinh LB - Search Results

1

The chemical constituents of ethanolic extract from Stauntonia hexaphylla leaves and their anti-inflammatory effects.

Vinh LB, Jo SJ, Nguyen Viet P, Gao D, Cho KW, Koh EJ, Park SS, Kim YR, Kim YH, Yang SY. Vinh LB, et al. Nat Prod Res. 2021 Jun;35(11):1852-1855. doi: 10.1080/14786419.2019.1638385. Epub 2019 Jul 15. Nat Prod Res. 2021. PMID: 31305145

2

Rat intestinal sucrase inhibited by minor constituents from the leaves and twigs of Archidendron clypearia (Jack.) Nielsen.

Thao NP, Luyen BT, Vinh le B, Lee JY, Kwon YI, Kim YH. Thao NP, et al. Bioorg Med Chem Lett. 2016 Sep 1;26(17):4272-6. doi: 10.1016/j.bmcl.2016.07.044. Epub 2016 Jul 21. Bioorg Med Chem Lett. 2016. PMID: 27481560

3

Two new dammarane-type triterpene saponins from Korean red ginseng and their anti-inflammatory effects.

Vinh LB, Lee Y, Han YK, Kang JS, Park JU, Kim YR, Yang SY, Kim YH. Vinh LB, et al. Bioorg Med Chem Lett. 2017 Dec 1;27(23):5149-5153. doi: 10.1016/j.bmcl.2017.10.058. Epub 2017 Oct 31. Bioorg Med Chem Lett. 2017. PMID: 29100799

4

Cytotoxic triterpene saponins from the mangrove Aegiceras corniculatum.

Vinh LB, Nguyet NTM, Yang SY, Kim JH, Thanh NV, Cuong NX, Nam NH, Minh CV, Hwang I, Kim YH. Vinh LB, et al. Nat Prod Res. 2019 Mar;33(5):628-634. doi: 10.1080/14786419.2017.1402320. Epub 2017 Nov 16. Nat Prod Res. 2019. PMID: 29143535

5

Isolation, structural elucidation, and insights into the anti-inflammatory effects of triterpene saponins from the leaves of Stauntonia hexaphylla.

Vinh LB, Jang HJ, Phong NV, Cho K, Park SS, Kang JS, Kim YH, Yang SY. Vinh LB, et al. Bioorg Med Chem Lett. 2019 Apr 15;29(8):965-969. doi: 10.1016/j.bmcl.2019.02.022. Epub 2019 Feb 21. Bioorg Med Chem Lett. 2019. PMID: 30808589

6

Ginsenosides from Korean red ginseng modulate T cell function via the regulation of NF-AT-mediated IL-2 production.

Vinh LB, Park JU, Duy LX, Nguyet NTM, Yang SY, Kim YR, Kim YH. Vinh LB, et al. Food Sci Biotechnol. 2018 Jul 11;28(1):237-242. doi: 10.1007/s10068-018-0428-8. eCollection 2019 Feb. Food Sci Biotechnol. 2018. PMID: 30815315 Free PMC article.

7

Chemical constituents from Vietnamese mangrove Calophyllum inophyllum and their anti-inflammatory effects.

Van Thanh N, Jang HJ, Vinh LB, Linh KTP, Huong PTT, Cuong NX, Nam NH, Van Minh C, Kim YH, Yang SY. Van Thanh N, et al. Among authors: vinh lb. Bioorg Chem. 2019 Jul;88:102921. doi: 10.1016/j.bioorg.2019.102921. Epub 2019 Apr 11. Bioorg Chem. 2019. PMID: 30991191

8

In vitro study on α-amylase and α-glucosidase inhibitory activities of a new stigmastane-type steroid saponin from the leaves of Vernonia amygdalina.

Anh HLT, Vinh LB, Lien LT, Cuong PV, Arai M, Ha TP, Lin HN, Dat TTH, Cuong LCV, Kim YH. Anh HLT, et al. Among authors: vinh lb. Nat Prod Res. 2021 Mar;35(5):873-879. doi: 10.1080/14786419.2019.1607853. Epub 2019 Jun 17. Nat Prod Res. 2021. PMID: 31204853

9

Coral and Coral-Associated Microorganisms: A Prolific Source of Potential Bioactive Natural Products.

Sang VT, Dat TTH, Vinh LB, Cuong LCV, Oanh PTT, Ha H, Kim YH, Anh HLT, Yang SY. Sang VT, et al. Among authors: vinh lb. Mar Drugs. 2019 Aug 11;17(8):468. doi: 10.3390/md17080468. Mar Drugs. 2019. PMID: 31405226 Free PMC article. Review.

10

Chemical constituents of Vietnamese mangrove Hibiscus tiliaceus with antioxidant and alpha-glucosidase inhibitory activity.

Vinh LB, Nguyet NTM, Thanh CD, Huong TT, Tram LH, Van Thong N, Minh NH, Thao NP, Hwang I, Yang SY, Kim YH. Vinh LB, et al. Nat Prod Res. 2021 Sep;35(17):2899-2904. doi: 10.1080/14786419.2019.1672065. Epub 2019 Sep 30. Nat Prod Res. 2021. PMID: 31564138

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