Keast R - Search Results

1

A low-fat diet up-regulates expression of fatty acid taste receptor gene FFAR4 in fungiform papillae in humans: a co-twin randomised controlled trial.

Costanzo A, Liu D, Nowson C, Duesing K, Archer N, Bowe S, Keast R. Costanzo A, et al. Among authors: keast r. Br J Nutr. 2019 Dec 14;122(11):1212-1220. doi: 10.1017/S0007114519002368. Br J Nutr. 2019. PMID: 31524116 Clinical Trial.

2

Oral sensitivity to fatty acids, food consumption and BMI in human subjects.

Stewart JE, Feinle-Bisset C, Golding M, Delahunty C, Clifton PM, Keast RS. Stewart JE, et al. Br J Nutr. 2010 Jul;104(1):145-52. doi: 10.1017/S0007114510000267. Epub 2010 Mar 3. Br J Nutr. 2010. PMID: 20196892

3

Fatty acid detection during food consumption and digestion: Associations with ingestive behavior and obesity.

Stewart JE, Feinle-Bisset C, Keast RS. Stewart JE, et al. Prog Lipid Res. 2011 Jul;50(3):225-33. doi: 10.1016/j.plipres.2011.02.002. Epub 2011 Feb 26. Prog Lipid Res. 2011. PMID: 21356242 Review.

4

Oral sensitivity to oleic acid is associated with fat intake and body mass index.

Stewart JE, Newman LP, Keast RS. Stewart JE, et al. Clin Nutr. 2011 Dec;30(6):838-44. doi: 10.1016/j.clnu.2011.06.007. Epub 2011 Jul 14. Clin Nutr. 2011. PMID: 21757270

5

Recent fat intake modulates fat taste sensitivity in lean and overweight subjects.

Stewart JE, Keast RS. Stewart JE, et al. Among authors: keast rs. Int J Obes (Lond). 2012 Jun;36(6):834-42. doi: 10.1038/ijo.2011.155. Epub 2011 Aug 9. Int J Obes (Lond). 2012. PMID: 21829156 Clinical Trial.

6

Health labelling can influence taste perception and use of table salt for reduced-sodium products.

Liem DG, Miremadi F, Zandstra EH, Keast RS. Liem DG, et al. Public Health Nutr. 2012 Dec;15(12):2340-7. doi: 10.1017/S136898001200064X. Epub 2012 Mar 8. Public Health Nutr. 2012. PMID: 22397811 Free PMC article. Clinical Trial.

7

Functionality of fatty acid chemoreception: a potential factor in the development of obesity?

Newman L, Haryono R, Keast R. Newman L, et al. Among authors: keast r. Nutrients. 2013 Apr 17;5(4):1287-300. doi: 10.3390/nu5041287. Nutrients. 2013. PMID: 23595136 Free PMC article. Review.

8

Impaired oral fatty acid chemoreception is associated with acute excess energy consumption.

Keast RS, Azzopardi KM, Newman LP, Haryono RY. Keast RS, et al. Appetite. 2014 Sep;80:1-6. doi: 10.1016/j.appet.2014.04.022. Epub 2014 Apr 28. Appetite. 2014. PMID: 24787499 Clinical Trial.

9

Measuring oral fatty acid thresholds, fat perception, fatty food liking, and papillae density in humans.

Haryono RY, Sprajcer MA, Keast RS. Haryono RY, et al. J Vis Exp. 2014 Jun 4;(88):51236. doi: 10.3791/51236. J Vis Exp. 2014. PMID: 24961177 Free PMC article.

10

Caffeine increases sugar-sweetened beverage consumption in a free-living population: a randomised controlled trial.

Keast RS, Swinburn BA, Sayompark D, Whitelock S, Riddell LJ. Keast RS, et al. Br J Nutr. 2015 Jan 28;113(2):366-71. doi: 10.1017/S000711451400378X. Epub 2015 Jan 8. Br J Nutr. 2015. PMID: 25567475 Free PMC article. Clinical Trial.

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