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Dry olive leaf extract attenuates DNA damage induced by estradiol and diethylstilbestrol in human peripheral blood cells in vitro.
Topalović D, Dekanski D, Spremo-Potparević B, Pirković A, Borozan S, Bajić V, Stojanović D, Giampieri F, Gasparrini M, Živković L. Topalović D, et al. Among authors: gasparrini m. Mutat Res Genet Toxicol Environ Mutagen. 2019 Sep;845:402993. doi: 10.1016/j.mrgentox.2018.12.001. Epub 2018 Dec 21. Mutat Res Genet Toxicol Environ Mutagen. 2019. PMID: 31561897
Unexpected effect of dry olive leaf extract on the level of DNA damage in lymphocytes of lead intoxicated workers, before and after CaNa2EDTA chelation therapy.
Čabarkapa A, Dekanski D, Živković L, Milanović-Čabarkapa M, Bajić V, Topalović D, Giampieri F, Gasparrini M, Battino M, Spremo-Potparević B. Čabarkapa A, et al. Among authors: gasparrini m. Food Chem Toxicol. 2017 Aug;106(Pt B):616-623. doi: 10.1016/j.fct.2016.12.023. Epub 2016 Dec 21. Food Chem Toxicol. 2017. PMID: 28011361
Characterization of phenolic extracts from Brava extra virgin olive oils and their cytotoxic effects on MCF-7 breast cancer cells.
Reboredo-Rodríguez P, González-Barreiro C, Cancho-Grande B, Forbes-Hernández TY, Gasparrini M, Afrin S, Cianciosi D, Carrasco-Pancorbo A, Simal-Gándara J, Giampieri F, Battino M. Reboredo-Rodríguez P, et al. Among authors: gasparrini m. Food Chem Toxicol. 2018 Sep;119:73-85. doi: 10.1016/j.fct.2018.05.026. Epub 2018 May 16. Food Chem Toxicol. 2018. PMID: 29753866
Protective effects of Manuka honey on LPS-treated RAW 264.7 macrophages. Part 2: Control of oxidative stress induced damage, increase of antioxidant enzyme activities and attenuation of inflammation.
Gasparrini M, Afrin S, Forbes-Hernández TY, Cianciosi D, Reboredo-Rodriguez P, Amici A, Battino M, Giampieri F. Gasparrini M, et al. Food Chem Toxicol. 2018 Oct;120:578-587. doi: 10.1016/j.fct.2018.08.001. Epub 2018 Aug 2. Food Chem Toxicol. 2018. PMID: 30077706
An anthocyanin-rich strawberry extract protects against oxidative stress damage and improves mitochondrial functionality in human dermal fibroblasts exposed to an oxidizing agent.
Giampieri F, Alvarez-Suarez JM, Mazzoni L, Forbes-Hernandez TY, Gasparrini M, Gonzàlez-Paramàs AM, Santos-Buelga C, Quiles JL, Bompadre S, Mezzetti B, Battino M. Giampieri F, et al. Among authors: gasparrini m. Food Funct. 2014 Aug;5(8):1939-48. doi: 10.1039/c4fo00048j. Food Funct. 2014. PMID: 24956972
127 results